Seeds, Breadfruit Seeds, Boiled has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Niacin.
The food contains 32g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is average.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to European cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Seeds, Breadfruit Seeds, Boiled has been given a composite ranking of 91, and on a regular basis.
Calories from Protein | 12% | |
Calories from Fat | 12% | |
Calories from Carbs | 75% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 238 IU | 4.8% | Top 30% | High |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 12 mcg | |||
Vitamin C | 6.1 mg | 10.2% | Top 30% | High |
Thiamin | 0.29 mg | 19.3% | Top 30% | High |
Riboflavin | 0.17 mg | 10% | Mid 40% | Average |
Niacin | 5.3 mg | 26.5% | Top 30% | High |
Vitamin B6 | 0.3 mg | 14.9% | Mid 40% | Average |
Folate | 49 mcg | 12.2% | Top 30% | High |
Food Folate | 49 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 49 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.82 mg | 8.2% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 61 mg | 6.1% | Mid 40% | Average |
Iron | 0.6 mg | 3.3% | Mid 40% | Average |
Magnesium | 50 mg | 12.5% | Top 30% | High |
Phosphorus | 124 mg | 12.4% | Mid 40% | Average |
Potassium | 875 mg | 25% | Top 10% | Very High |
Sodium | 23 mg | 1% | Bottom 30% | Low |
Zinc | 0.83 mg | 5.5% | Mid 40% | Average |
Copper | 1.1 mg | 53.4% | Top 10% | Very High |
Manganese | 0.13 mg | 6.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32 g | 10.7% | Top 30% | High |
Dietary Fiber | 4.8 g | 19.2% | Top 10% | Very High |
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.3 g | 10.6% | Mid 40% | Average |
Tryptophan | 88 mg | |||
Threonine | 276 mg | |||
Isoleucine | 317 mg | |||
Leucine | 403.1 mg | |||
Lysine | 408 mg | |||
Methionine | 69 mg | |||
Cystine | 83 mg | |||
Phenylalanine | 571 mg | |||
Tyrosine | 389.9 mg | |||
Valine | 383 mg | |||
Arginine | 354 mg | |||
Histidine | 148 mg | |||
Alanine | 241 mg | |||
Aspartic Acid | 585.1 mg | |||
Glutamic Acid | 742.1 mg | |||
Glycine | 333 mg | |||
Proline | 264 mg | |||
Serine | 355 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.3 g | 3.5% | Mid 40% | Average |
Saturated Fat | 0.62 g | 3.1% | Mid 40% | Average |
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 1.2 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 283 mg | |||
Total Omega 6 Fatty Acids | 942.1 mg |
Serving size
Amount Per Serving
Calories 168 Calories from Fat 19
% Daily Value *
Total Fat 2.3 g 3.5%
Saturated Fat 0.62 g 3.1%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 23 mg 1%
Total Carbohydrates 32 g 10.7%
Dietary Fiber 4.8 g19.2%
Sugars 0 g
Protein 5.3 g 10.6%
Vitamin A 4.8% Vitamin C 10.2%
Calcium 6.1% Iron 3.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 191
Protein 7.4 g | Carbs 29.2 g | Fat 5.6 g
Per 100g | Calories 111
Protein 2.3 g | Carbs 22.1 g | Fat 1.6 g
Per 100g | Calories 191
Protein 7.4 g | Carbs 29.2 g | Fat 5.6 g
Per 100g | Calories 34
Protein 4.3 g | Carbs 5.7 g | Fat 0.35 g
Per 100g | Calories 217
Protein 6 g | Carbs 46.3 g | Fat 0.99 g
Per 100g | Calories 367
Protein 8.6 g | Carbs 79.4 g | Fat 1.7 g
Per 100g | Calories 191
Protein 7.4 g | Carbs 29.2 g | Fat 5.6 g
Per 100g | Calories 34
Protein 4.3 g | Carbs 5.7 g | Fat 0.35 g
Per 100g | Calories 217
Protein 6 g | Carbs 46.3 g | Fat 0.99 g
Per 100g | Calories 367
Protein 8.6 g | Carbs 79.4 g | Fat 1.7 g