Beef Caldereta Recipe has a high-calorie, average-carb, high-fat and very high-protein content.
The food contains 17.66g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 30.11 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Filipino cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Beef Caldereta Recipe has been given a composite ranking of 52, and in moderation.
Calories from Protein | 25% | |
Calories from Fat | 60% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.6 g | 1.9% | Bottom 30% | Low |
Dietary Fiber | 0.44 g | 1.8% | Bottom 30% | Low |
Sugars | 3.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.5 g | 19% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10 g | 15.4% | Mid 40% | Average |
Saturated Fat | 3.7 g | 18.4% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 479 Calories from Fat 285
% Daily Value *
Total Fat 31.7 g 48.8%
Saturated Fat 11.7 g 58.4%
Trans Fat 0.1 g
Cholesterol 103 mg 34.3%
Sodium 369 mg 15.4%
Total Carbohydrates 17.7 g 5.9%
Dietary Fiber 1.4 g5.6%
Sugars 12.3 g
Protein 30.1 g 60.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 100
Protein 5.3 g | Carbs 7.9 g | Fat 5.3 g
Per Serving | Calories 188
Protein 12.5 g | Carbs 1.49 g | Fat 14.5 g
Per Serving | Calories 213
Protein 16 g | Carbs 1.27 g | Fat 15.6 g
Per Serving | Calories 200
Protein 12.1 g | Carbs 11.1 g | Fat 10.5 g
Per Serving | Calories 179
Protein 6.7 g | Carbs 32.9 g | Fat 2.4 g
Per Serving | Calories 219
Protein 14.4 g | Carbs 12.5 g | Fat 12.4 g
Per Serving | Calories 54
Protein 6.9 g | Carbs 5.2 g | Fat 1.2 g
Per Serving | Calories 141
Protein 8.2 g | Carbs 9.9 g | Fat 7.8 g