AUSHAK - AFGHAN RAVIOLI Recipe has a very high-calorie, very high-carb, high-fat and very high-protein content.
The food contains 183.97g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 37.52 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Afghani cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for AUSHAK - AFGHAN RAVIOLI Recipe, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 12% | |
Calories from Carbs | 73% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.9 g | 11% | Top 30% | High |
Dietary Fiber | 3 g | 12% | Top 30% | High |
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.7 g | 13.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.4 g | 3.6% | Bottom 30% | Low |
Saturated Fat | 0.39 g | 1.9% | Bottom 30% | Low |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1005 Calories from Fat 117
% Daily Value *
Total Fat 13.2 g 20.3%
Saturated Fat 2.2 g 10.9%
Trans Fat 0.2 g
Cholesterol 28 mg 9.3%
Sodium 2549 mg 106.2%
Total Carbohydrates 184 g 61.3%
Dietary Fiber 16.8 g67.2%
Sugars 5.4 g
Protein 37.5 g 75%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 310
Protein 13 g | Carbs 61 g | Fat 4 g
Per 100g | Calories 630
Protein 31 g | Carbs 89 g | Fat 17 g
Per Serving | Calories 515
Protein 18 g | Carbs 64 g | Fat 22 g
Per Serving | Calories 800
Protein 18 g | Carbs 72 g | Fat 50 g
Per Serving | Calories 219
Protein 14.4 g | Carbs 12.5 g | Fat 12.4 g
Per Serving | Calories 124
Protein 0.88 g | Carbs 8.5 g | Fat 10.2 g
Per Serving | Calories 151
Protein 9.5 g | Carbs 5.6 g | Fat 10 g
Per Serving | Calories 54
Protein 6.9 g | Carbs 5.2 g | Fat 1.2 g