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Baked and Topped With Cheese Sauce Bacon Potato Fast Foods - Nutrition Facts
71

Baked and Topped With Cheese Sauce and Bacon Potato Fast Foods

Fast Foods, Potato, Baked and Topped With Cheese Sauce and Bacon has a average-calorie, low-carb, average-fat and average-protein content.

The food contains 14.86g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.16 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's average MUFA and low PUFA.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Snack.

Based on the composite nutritive standing Fast Foods, Potato, Baked and Topped With Cheese Sauce and Bacon has been given a composite ranking of 71, and in moderation.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat48%
 Calories from Carbs37%

Why this is good for you

  • Low in Cholesterol

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietAVERAGE

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A210 IU4.2%Mid 40%Average
Retinol63 mcg
Retinol Activity Equivalent63 mcg
Vitamin C9.6 mg16%Top 30%High
Thiamin0.09 mg6%Mid 40%Average
Riboflavin0.08 mg4.7%Mid 40%Average
Niacin1.3 mg6.7%Mid 40%Average
Vitamin B60.25 mg12.5%Mid 40%Average
Folate10 mcg2.5%Mid 40%Average
Food Folate10 mcg
Folic Acid0 mcg
Dietary Folate Equivalents10 mcg
Vitamin B120.11 mcg1.8%Top 30%High
Pantothenic Acid0.43 mg4.3%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium103 mg10.3%Top 30%High
Iron1.1 mg5.8%Mid 40%Average
Magnesium23 mg5.8%Mid 40%Average
Phosphorus116 mg11.6%Mid 40%Average
Potassium394 mg11.3%Top 30%High
Sodium325 mg13.5%Mid 40%Average
Zinc0.72 mg4.8%Mid 40%Average
Copper0.22 mg10.8%Top 30%High
Manganese0.17 mg8.5%Mid 40%Average
Selenium3.2 mcg4.6%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate14.9 g5%Mid 40%Average
Dietary Fiber0 g
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.2 g12.3%Mid 40%Average
Tryptophan78 mg
Threonine216 mg
Isoleucine314 mg
Leucine486.1 mg
Lysine450 mg
Methionine135 mg
Cystine47 mg
Phenylalanine286 mg
Tyrosine251 mg
Valine363 mg
Arginine260 mg
Histidine181 mg
Alanine198 mg
Aspartic Acid701 mg
Glutamic Acid1227.2 mg
Glycine174 mg
Proline487 mg
Serine304 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.7 g13.3%Mid 40%Average
Saturated Fat3.4 g16.9%Mid 40%Average
Monounsaturated Fat3.2 g
Polyunsaturated Fat1.6 g
Total Trans Fatty Acids0 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water65 g
Ash1.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 151 Calories from Fat 76

% Daily Value *

Total Fat 8.7 g 13.3%

Saturated Fat 3.4 g 16.9%

Trans Fat 0 g

Cholesterol 10 mg 3.3%

Sodium 325 mg 13.5%

Total Carbohydrates 14.9 g 5%

Dietary Fiber 0 g

Sugars 0 g

Protein 6.2 g 12.3%

Vitamin A 4.2% Vitamin C 16%

Calcium 10.3% Iron 5.8%

*Based on a 2000 Calorie diet

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