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Zucchini Quiche with Rice Crust - Recipe and Nutrition Facts
25

Zucchini Quiche with Rice Crust Recipe

Zucchini Quiche with Rice Crust has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6, Riboflavin and Niacin.

The food contains 26.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 19.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 25, for Zucchini Quiche with Rice Crust, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein26%
 Calories from Fat38%
 Calories from Carbs36%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • High in Niacin
  • Very high in Vitamin A
  • High in Riboflavin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1865 IU37.3%
Vitamin C7.7 mg12.8%
Vitamin D28.4 IU7.1%
Vitamin E0.9 mg3%
Thiamin0.17 mg11.1%
Riboflavin0.48 mg28.3%
Niacin4.8 mg23.8%
Vitamin B60.44 mg22.1%
Folate68.8 mcg17.2%
Vitamin B120.71 mcg11.9%
Pantothenic Acid1.3 mg12.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium199 mg19.9%
Iron1.8 mg9.9%
Magnesium74.4 mg18.6%
Phosphorus355 mg35.5%
Potassium637.9 mg18.2%
Sodium177.9 mg7.4%
Zinc2.6 mg17.3%
Copper0.28 mg13.8%
Manganese0.49 mg24.5%
Selenium19.5 mcg27.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate26.8 g8.9%
Dietary Fiber3.6 g14.4%
Sugars2.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein19.3 g38.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.8 g19.7%
Saturated Fat6.7 g33.5%
Monounsaturated Fat3.9 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 295 Calories from Fat 0

% Daily Value *

Total Fat 12.8 g 19.7%

Saturated Fat 6.7 g 33.5%

Trans Fat

Cholesterol 182.5 mg 60.8%

Sodium 177.9 mg 7.4%

Total Carbohydrates 26.8 g 8.9%

Dietary Fiber 3.6 g14.4%

Sugars 2.3 g

Protein 19.3 g 38.6%

Vitamin A 37.3% Vitamin C 12.8%

Calcium 19.9% Iron 9.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=126711 Embed Table:

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