Zoe's Asian marinated salmon, grilled has a average-calorie, low-carb, high-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin B12, Thiamin, Riboflavin, Niacin and Pantothenic Acid.
The food contains 7.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 35.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Asian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Zoe's Asian marinated salmon, grilled has been given a composite ranking of 65, and in moderation.
Calories from Protein | 48% | |
Calories from Fat | 42% | |
Calories from Carbs | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 80 IU | 1.6% | ||
Vitamin C | 0.78 mg | 1.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.02 mg | 0.07% | ||
Thiamin | 0.42 mg | 27.7% | ||
Riboflavin | 0.67 mg | 39.7% | ||
Niacin | 14 mg | 70% | ||
Vitamin B6 | 1.3 mg | 65.9% | ||
Folate | 48 mcg | 12% | ||
Vitamin B12 | 4 mcg | 66.3% | ||
Pantothenic Acid | 2.6 mg | 25.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 82 mg | 8.2% | ||
Iron | 2.6 mg | 14.4% | ||
Magnesium | 76 mg | 19% | ||
Phosphorus | 391 mg | 39.1% | ||
Potassium | 895.6 mg | 25.6% | ||
Sodium | 677.4 mg | 28.2% | ||
Zinc | 1.6 mg | 10.4% | ||
Copper | 0.59 mg | 29.4% | ||
Manganese | 0.26 mg | 13% | ||
Selenium | 61.6 mcg | 88% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.3 g | 2.4% | ||
Dietary Fiber | 1.1 g | 4.4% | ||
Sugars | 3.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35.1 g | 70.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.4 g | 20.6% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 4.6 g | |||
Polyunsaturated Fat | 5.5 g |
Serving size
Amount Per Serving
Calories 298 Calories from Fat 0
% Daily Value *
Total Fat 13.4 g 20.6%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 92.5 mg 30.8%
Sodium 677.4 mg 28.2%
Total Carbohydrates 7.3 g 2.4%
Dietary Fiber 1.1 g4.4%
Sugars 3.6 g
Protein 35.1 g 70.2%
Vitamin A 1.6% Vitamin C 1.3%
Calcium 8.2% Iron 14.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 579
Protein 63.4 g | Carbs 42.3 g | Fat 11.1 g
Per Serving | Calories 739
Protein 57.5 g | Carbs 67 g | Fat 26.7 g
Per Serving | Calories 173
Protein 17.4 g | Carbs 12.6 g | Fat 6.4 g
Per Serving | Calories 236
Protein 29 g | Carbs 4.4 g | Fat 10.4 g
Per Serving | Calories 486
Protein 28.5 g | Carbs 12 g | Fat 35.8 g
Per Serving | Calories 353
Protein 21.2 g | Carbs 1 g | Fat 29.4 g
Per Serving | Calories 274
Protein 10.4 g | Carbs 31 g | Fat 12.8 g
Per Serving | Calories 454
Protein 28 g | Carbs 65.7 g | Fat 9.3 g