Yogurt and lemon cake. very lemony! Recipe has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 59.49g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 6.64 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine.
Based on the composite nutritive standing Yogurt and lemon cake. very lemony! Recipe has been given a composite ranking of 3, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 38% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53.6 g | 17.9% | Top 10% | Very High |
Dietary Fiber | 0.9 g | 3.6% | Mid 40% | Average |
Sugars | 28.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16 g | 24.6% | Top 30% | High |
Saturated Fat | 9.3 g | 46.7% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 420 Calories from Fat 156
% Daily Value *
Total Fat 17.8 g 27.3%
Saturated Fat 10.4 g 51.9%
Trans Fat 0 g
Cholesterol 133 mg 44.3%
Sodium 634 mg 26.4%
Total Carbohydrates 59.5 g 19.8%
Dietary Fiber 1 g4%
Sugars 31.7 g
Protein 6.6 g 13.3%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 155
Protein 5.5 g | Carbs 20.8 g | Fat 5.7 g
Per Serving | Calories 64
Protein 3.6 g | Carbs 5.1 g | Fat 3.4 g
Per Serving | Calories 125
Protein 3.9 g | Carbs 17.9 g | Fat 4.4 g
Per Serving | Calories 589
Protein 31 g | Carbs 84 g | Fat 17 g
Per Serving | Calories 132
Protein 0.99 g | Carbs 28.6 g | Fat 1.8 g
Per Serving | Calories 194
Protein 9.1 g | Carbs 23.2 g | Fat 7.3 g
Per Serving | Calories 171
Protein 7.4 g | Carbs 31.7 g | Fat 2 g
Per Serving | Calories 164
Protein 8.5 g | Carbs 12.4 g | Fat 8.8 g