macaroni and cheese Recipe has a very high-calorie, high-carb, very high-fat and very high-protein content.
The food contains 55.75g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 38.46 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing macaroni and cheese Recipe has been given a composite ranking of 42, and in moderation.
Calories from Protein | 21% | |
Calories from Fat | 49% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 69.4 mg | 2% | Bottom 10% | Very Low |
Sodium | 161.9 mg | 6.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.4 g | 4.1% | Mid 40% | Average |
Dietary Fiber | 0.51 g | 2% | Bottom 30% | Low |
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.5 g | 17.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.8 g | 13.5% | Mid 40% | Average |
Saturated Fat | 5.5 g | 27.4% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 738 Calories from Fat 348
% Daily Value *
Total Fat 39.6 g 61%
Saturated Fat 24.7 g 123.4%
Trans Fat 0 g
Cholesterol 122 mg 40.7%
Sodium 730 mg 30.4%
Total Carbohydrates 55.8 g 18.6%
Dietary Fiber 2.3 g9.2%
Sugars 4.1 g
Protein 38.5 g 76.9%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 760
Protein 37 g | Carbs 150 g | Fat 5.5 g
Per 100g | Calories 500
Protein 23 g | Carbs 79 g | Fat 10 g
Per Serving | Calories 319
Protein 13.7 g | Carbs 22.6 g | Fat 20.2 g
Per Serving | Calories 1725
Protein 68 g | Carbs 117 g | Fat 111 g
Per Serving | Calories 230
Protein 11.6 g | Carbs 1.86 g | Fat 19.2 g
Per Serving | Calories 132
Protein 0.99 g | Carbs 28.6 g | Fat 1.8 g
Per Serving | Calories 69
Protein 7.8 g | Carbs 3 g | Fat 1.8 g
Per Serving | Calories 162
Protein 11.4 g | Carbs 3.7 g | Fat 11.3 g