Crispy Falafel with Yogurt Recipe has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 347.15g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 91.28 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Middle Eastern cuisine.
Based on the composite nutritive standing Crispy Falafel with Yogurt Recipe has been given a composite ranking of 62, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 33% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.8 g | 6.9% | Top 30% | High |
Dietary Fiber | 2.9 g | 11.5% | Top 30% | High |
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.5 g | 11% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.7 g | 8.7% | Mid 40% | Average |
Saturated Fat | 1.1 g | 5.3% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 2579 Calories from Fat 830
% Daily Value *
Total Fat 94.4 g 145.2%
Saturated Fat 17.5 g 87.7%
Trans Fat 0.2 g
Cholesterol 420 mg 140%
Sodium 8830 mg 367.9%
Total Carbohydrates 347.2 g 115.7%
Dietary Fiber 47.9 g191.6%
Sugars 29.6 g
Protein 91.3 g 182.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 64
Protein 3.6 g | Carbs 5.1 g | Fat 3.4 g
Per Serving | Calories 44
Protein 1.6 g | Carbs 5.6 g | Fat 2.1 g
Per Serving | Calories 378
Protein 6 g | Carbs 53.6 g | Fat 16 g
Per Serving | Calories 125
Protein 3.9 g | Carbs 17.9 g | Fat 4.4 g
Per Serving | Calories 281
Protein 12.4 g | Carbs 2.04 g | Fat 24.7 g
Per Serving | Calories 85
Protein 0.94 g | Carbs 8.8 g | Fat 5.5 g
Per Serving | Calories 58
Protein 2 g | Carbs 2.73 g | Fat 2.5 g
Per Serving | Calories 279
Protein 9.1 g | Carbs 55.7 g | Fat 1.2 g