Fast Foods, Fish Sandwich, With Tartar Sauce and Cheese has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 26.03g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.26 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and average PUFA. The omega-3 content is high. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 59, for Fast Foods, Fish Sandwich, With Tartar Sauce and Cheese, and we advise that this food in moderation.
Calories from Protein | 16% | |
Calories from Fat | 49% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 236 IU | 4.7% | Top 30% | High |
Vitamin C | 1.5 mg | 2.5% | Mid 40% | Average |
Vitamin D | 20 IU | 5% | Mid 40% | Average |
Vitamin E | 1 mg | 3.3% | Top 30% | High |
Thiamin | 0.25 mg | 16.7% | Top 30% | High |
Riboflavin | 0.23 mg | 13.5% | Mid 40% | Average |
Niacin | 2.3 mg | 11.6% | Mid 40% | Average |
Vitamin B6 | 0.06 mg | 3% | Bottom 30% | Low |
Folate | 50 mcg | 12.5% | Top 30% | High |
Food Folate | 17 mcg | |||
Folic Acid | 33 mcg | |||
Dietary Folate Equivalents | 73 mcg | |||
Vitamin B12 | 0.59 mcg | 9.8% | Top 30% | High |
Pantothenic Acid | 0.24 mg | 2.4% | Mid 40% | Average |
Choline | 32.6 mg | |||
Betaine | 98.2 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 101 mg | 10.1% | Top 30% | High |
Iron | 1.9 mg | 10.6% | Mid 40% | Average |
Magnesium | 20 mg | 5% | Mid 40% | Average |
Phosphorus | 170 mg | 17% | Mid 40% | Average |
Potassium | 193 mg | 5.5% | Mid 40% | Average |
Sodium | 513 mg | 21.4% | Top 30% | High |
Zinc | 0.64 mg | 4.3% | Mid 40% | Average |
Copper | 0.06 mg | 3.2% | Mid 40% | Average |
Manganese | 0.2 mg | 9.9% | Mid 40% | Average |
Selenium | 48.4 mcg | 69.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26 g | 8.7% | Top 30% | High |
Dietary Fiber | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.3 g | 22.5% | Mid 40% | Average |
Tryptophan | 134 mg | |||
Threonine | 434.9 mg | |||
Isoleucine | 505 mg | |||
Leucine | 892.9 mg | |||
Lysine | 849 mg | |||
Methionine | 287 mg | |||
Cystine | 134 mg | |||
Phenylalanine | 492 mg | |||
Tyrosine | 383 mg | |||
Valine | 590.9 mg | |||
Arginine | 590.9 mg | |||
Histidine | 324 mg | |||
Alanine | 553.1 mg | |||
Aspartic Acid | 940 mg | |||
Glutamic Acid | 2257.2 mg | |||
Glycine | 464 mg | |||
Proline | 717 mg | |||
Serine | 507 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.6 g | 24% | Top 30% | High |
Saturated Fat | 4.4 g | 22.2% | Top 30% | High |
Monounsaturated Fat | 4.9 g | |||
Polyunsaturated Fat | 5.2 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 524 mg | |||
Total Omega 6 Fatty Acids | 4602.5 mg |
Serving size
Amount Per Serving
Calories 286 Calories from Fat 138
% Daily Value *
Total Fat 15.6 g 24%
Saturated Fat 4.4 g 22.2%
Trans Fat 0 g
Cholesterol 37 mg 12.3%
Sodium 513 mg 21.4%
Total Carbohydrates 26 g 8.7%
Dietary Fiber 0 g
Sugars 0 g
Protein 11.3 g 22.5%
Vitamin A 4.7% Vitamin C 2.5%
Calcium 10.1% Iron 10.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 273
Protein 10.7 g | Carbs 26 g | Fat 14.4 g
Per 100g | Calories 228
Protein 11.6 g | Carbs 21.6 g | Fat 10.9 g
Per 100g | Calories 245
Protein 12.4 g | Carbs 22.5 g | Fat 11.7 g
Per 100g | Calories 249
Protein 15.5 g | Carbs 24.1 g | Fat 9.9 g
Per 100g | Calories 273
Protein 10.7 g | Carbs 26 g | Fat 14.4 g
Per 100g | Calories 672
Protein 0 g | Carbs 3.6 g | Fat 64.3 g
Per 100g | Calories 243
Protein 12.5 g | Carbs 31.1 g | Fat 7.6 g
Per 100g | Calories 273
Protein 10.7 g | Carbs 26 g | Fat 14.4 g
Per 100g | Calories 233
Protein 10.7 g | Carbs 17.8 g | Fat 13.3 g
Per 100g | Calories 258
Protein 13.1 g | Carbs 28.8 g | Fat 10.1 g
Per 100g | Calories 254
Protein 11.7 g | Carbs 24.8 g | Fat 12.3 g