Fast Foods, Hamburger; Single, Regular Patty; With Condiments and Vegetables has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 24.81g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.74 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's average MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Snack.
Based on the composite nutritive standing Fast Foods, Hamburger; Single, Regular Patty; With Condiments and Vegetables has been given a composite ranking of 58, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 43% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 75 IU | 1.5% | Mid 40% | Average |
Retinol | 0 mcg | |||
Vitamin C | 1.5 mg | 2.5% | Mid 40% | Average |
Thiamin | 0.21 mg | 14% | Top 30% | High |
Riboflavin | 0.18 mg | 10.6% | Mid 40% | Average |
Niacin | 3.3 mg | 16.7% | Mid 40% | Average |
Vitamin B6 | 0.11 mg | 5.5% | Mid 40% | Average |
Folate | 47 mcg | 11.7% | Top 30% | High |
Food Folate | 17 mcg | |||
Folic Acid | 30 mcg | |||
Dietary Folate Equivalents | 68 mcg | |||
Vitamin B12 | 0.8 mcg | 13.3% | Top 30% | High |
Pantothenic Acid | 0.27 mg | 2.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 57 mg | 5.7% | Mid 40% | Average |
Iron | 2.4 mg | 13.3% | Top 30% | High |
Magnesium | 20 mg | 5% | Mid 40% | Average |
Phosphorus | 113 mg | 11.3% | Mid 40% | Average |
Potassium | 206 mg | 5.9% | Mid 40% | Average |
Sodium | 458 mg | 19.1% | Top 30% | High |
Zinc | 1.9 mg | 12.5% | Mid 40% | Average |
Copper | 0.09 mg | 4.6% | Mid 40% | Average |
Manganese | 0.23 mg | 11.5% | Mid 40% | Average |
Selenium | 18.7 mcg | 26.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.8 g | 8.3% | Top 30% | High |
Dietary Fiber | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.7 g | 23.5% | Mid 40% | Average |
Tryptophan | 142 mg | |||
Threonine | 438 mg | |||
Isoleucine | 495.1 mg | |||
Leucine | 892 mg | |||
Lysine | 726 mg | |||
Methionine | 240 mg | |||
Cystine | 148 mg | |||
Phenylalanine | 499 mg | |||
Tyrosine | 333 mg | |||
Valine | 575.9 mg | |||
Arginine | 671.9 mg | |||
Histidine | 325 mg | |||
Alanine | 633 mg | |||
Aspartic Acid | 917 mg | |||
Glutamic Acid | 2579 mg | |||
Glycine | 711 mg | |||
Proline | 841.1 mg | |||
Serine | 510.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.3 g | 18.8% | Top 30% | High |
Saturated Fat | 3.8 g | 18.8% | Mid 40% | Average |
Monounsaturated Fat | 4.8 g | |||
Polyunsaturated Fat | 2.3 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 254 Calories from Fat 108
% Daily Value *
Total Fat 12.3 g 18.8%
Saturated Fat 3.8 g 18.8%
Trans Fat 0 g
Cholesterol 24 mg 8%
Sodium 458 mg 19.1%
Total Carbohydrates 24.8 g 8.3%
Dietary Fiber 0 g
Sugars 0 g
Protein 11.7 g 23.5%
Vitamin A 1.5% Vitamin C 2.5%
Calcium 5.7% Iron 13.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 135
Protein 6.8 g | Carbs 17.2 g | Fat 4.7 g
Per 100g | Calories 111
Protein 6.7 g | Carbs 10.2 g | Fat 5 g
Per 100g | Calories 200
Protein 9.6 g | Carbs 22.4 g | Fat 8.2 g
Per 100g | Calories 206
Protein 6.5 g | Carbs 32.9 g | Fat 6.2 g
Per 100g | Calories 258
Protein 13.1 g | Carbs 28.8 g | Fat 10.1 g
Per 100g | Calories 273
Protein 8.1 g | Carbs 50.8 g | Fat 4.2 g
Per 100g | Calories 268
Protein 14.8 g | Carbs 18 g | Fat 15.1 g
Per 100g | Calories 311
Protein 16.5 g | Carbs 23.2 g | Fat 16.7 g
Per 100g | Calories 258
Protein 13.1 g | Carbs 28.8 g | Fat 10.1 g
Per 100g | Calories 286
Protein 11.3 g | Carbs 26 g | Fat 15.6 g
Per 100g | Calories 268
Protein 14.8 g | Carbs 18 g | Fat 15.1 g
Per 100g | Calories 311
Protein 16.5 g | Carbs 23.2 g | Fat 16.7 g