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White Bean Parmesan Bruschetta Salad (3 servings) - Recipe and Nutrition Facts
80

White Bean Parmesan Bruschetta Salad (3 servings) Recipe

White Bean Parmesan Bruschetta Salad (3 servings) has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Iron and Folate.

The food contains 35.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 4.81 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for White Bean Parmesan Bruschetta Salad (3 servings), and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat26%
 Calories from Carbs49%

Why this is good for you

  • Very high in Protein
  • Low in Cholesterol
  • Very high in Dietary Fiber
  • Very high in Calcium
  • High in Iron
  • High in Folate

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A760 IU15.2%
Vitamin C9.2 mg15.3%
Vitamin D5.6 IU1.4%
Vitamin E0.76 mg2.5%
Thiamin0.19 mg12.7%
Riboflavin0.16 mg9.4%
Niacin0.76 mg3.8%
Vitamin B60.21 mg10.7%
Folate104.8 mcg26.2%
Vitamin B120.24 mcg4%
Pantothenic Acid0.56 mg5.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium349 mg34.9%
Iron4.8 mg26.7%
Magnesium91.2 mg22.8%
Phosphorus288 mg28.8%
Potassium842.8 mg24.1%
Sodium386.6 mg16.1%
Zinc2.2 mg14.8%
Copper0.4 mg20.1%
Manganese0.89 mg44.4%
Selenium7.3 mcg10.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate35.3 g11.8%
Dietary Fiber7.7 g30.8%
Sugars0.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein18 g36%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.2 g12.6%
Saturated Fat3.7 g18.5%
Monounsaturated Fat3.3 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 280 Calories from Fat 0

% Daily Value *

Total Fat 8.2 g 12.6%

Saturated Fat 3.7 g 18.5%

Trans Fat

Cholesterol 13.5 mg 4.5%

Sodium 386.6 mg 16.1%

Total Carbohydrates 35.3 g 11.8%

Dietary Fiber 7.7 g30.8%

Sugars 0.2 g

Protein 18 g 36%

Vitamin A 15.2% Vitamin C 15.3%

Calcium 34.9% Iron 26.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=290448 Embed Table:

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