Velveeta Cheesy Chili Mac w/ Venison has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron.
The food contains 35g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 40 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 3.83 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 33, for Velveeta Cheesy Chili Mac w/ Venison, and we advise that this food in moderation.
Calories from Protein | 34% | |
Calories from Fat | 37% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 13 mg | 1.3% | ||
Iron | 3.8 mg | 21.3% | ||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 412.5 mg | 11.8% | ||
Sodium | 1 mg | 0% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35 g | 11.7% | ||
Dietary Fiber | 2.5 g | 10% | ||
Sugars | 6.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 40 g | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.3 g | 29.7% | ||
Saturated Fat | 7.7 g | 38.5% | ||
Monounsaturated Fat | 2.1 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 487 Calories from Fat 0
% Daily Value *
Total Fat 19.3 g 29.7%
Saturated Fat 7.7 g 38.5%
Trans Fat
Cholesterol 129.8 mg 43.3%
Sodium 1 mg 0%
Total Carbohydrates 35 g 11.7%
Dietary Fiber 2.5 g10%
Sugars 6.3 g
Protein 40 g 80%
Vitamin A Vitamin C
Calcium 1.3% Iron 21.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 296
Protein 24.5 g | Carbs 17.6 g | Fat 14.1 g
Per Serving | Calories 492
Protein 26.4 g | Carbs 57.7 g | Fat 18.6 g
Per Serving | Calories 408
Protein 31.1 g | Carbs 41.9 g | Fat 12.7 g
Per Serving | Calories 308
Protein 19.5 g | Carbs 21 g | Fat 16.2 g
Per Serving | Calories 179
Protein 13 g | Carbs 22.7 g | Fat 2.2 g
Per Serving | Calories 305
Protein 22.2 g | Carbs 31.2 g | Fat 8.8 g
Per Serving | Calories 420
Protein 36.2 g | Carbs 31.9 g | Fat 16.2 g
Per Serving | Calories 311
Protein 17.9 g | Carbs 25.7 g | Fat 14.6 g