Vegan Pizza Rolls has a high-calorie, very high-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin A, Thiamin, Riboflavin, Niacin and Folate.
The food contains 71.8g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 5.49 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Vegan Pizza Rolls has been given a composite ranking of 78, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 9% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2905 IU | 58.1% | ||
Vitamin C | 8.3 mg | 13.9% | ||
Vitamin D | 30.8 IU | 7.7% | ||
Vitamin E | 2.4 mg | 8% | ||
Thiamin | 0.74 mg | 49.1% | ||
Riboflavin | 0.56 mg | 33% | ||
Niacin | 7.3 mg | 36.3% | ||
Vitamin B6 | 0.18 mg | 9.1% | ||
Folate | 166.8 mcg | 41.7% | ||
Vitamin B12 | 0.01 mcg | 0.1% | ||
Pantothenic Acid | 0.76 mg | 7.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 113 mg | 11.3% | ||
Iron | 5.5 mg | 30.5% | ||
Magnesium | 62.4 mg | 15.6% | ||
Phosphorus | 139 mg | 13.9% | ||
Potassium | 592.4 mg | 16.9% | ||
Sodium | 942.5 mg | 39.3% | ||
Zinc | 1.1 mg | 7.2% | ||
Copper | 0.31 mg | 15.7% | ||
Manganese | 1 mg | 51.2% | ||
Selenium | 35.1 mcg | 50.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 71.8 g | 23.9% | ||
Dietary Fiber | 4.3 g | 17.2% | ||
Sugars | 6.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13 g | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.7 g | 5.7% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 0.7 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 376 Calories from Fat 0
% Daily Value *
Total Fat 3.7 g 5.7%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 0 mg
Sodium 942.5 mg 39.3%
Total Carbohydrates 71.8 g 23.9%
Dietary Fiber 4.3 g17.2%
Sugars 6.5 g
Protein 13 g 26%
Vitamin A 58.1% Vitamin C 13.9%
Calcium 11.3% Iron 30.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 189
Protein 6.9 g | Carbs 23.1 g | Fat 9.4 g
Per Serving | Calories 99
Protein 13.4 g | Carbs 19.4 g | Fat 3.4 g
Per Serving | Calories 224
Protein 10.7 g | Carbs 29.5 g | Fat 6.4 g
Per Serving | Calories 396
Protein 16.9 g | Carbs 23.9 g | Fat 27.1 g
Per Serving | Calories 384
Protein 13.2 g | Carbs 61.7 g | Fat 10 g
Per Serving | Calories 234
Protein 9.2 g | Carbs 32.4 g | Fat 7.9 g
Per Serving | Calories 576
Protein 40.3 g | Carbs 54.8 g | Fat 22.9 g
Per Serving | Calories 105
Protein 14.8 g | Carbs 7.6 g | Fat 2 g