Veal Piccata 6 has a average-calorie, low-carb, average-fat and high-protein content.
With 23.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Veal Piccata 6 has been given a composite ranking of 9, and sparingly.
Calories from Protein | 67% | |
Calories from Fat | 24% | |
Calories from Carbs | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.2 g | 1.1% | ||
Dietary Fiber | 0.1 g | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.1 g | 46.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.6 g | 5.5% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 143 Calories from Fat 0
% Daily Value *
Total Fat 3.6 g 5.5%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 94 mg 31.3%
Sodium 243 mg 10.1%
Total Carbohydrates 3.2 g 1.1%
Dietary Fiber 0.1 g0.4%
Sugars
Protein 23.1 g 46.2%
Vitamin A Vitamin C
Calcium 2.3% Iron 6.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 118
Protein 17.1 g | Carbs 3.5 g | Fat 3.6 g
Per Serving | Calories 94
Protein 13.2 g | Carbs 4.2 g | Fat 2 g
Per Serving | Calories 291
Protein 3 g | Carbs 15 g | Fat 20 g
Per Serving | Calories 236
Protein 10.3 g | Carbs 36.2 g | Fat 6.1 g
Per Serving | Calories 189
Protein 25.6 g | Carbs 0.8 g | Fat 8.5 g
Per Serving | Calories 496
Protein 39 g | Carbs 63 g | Fat 9.6 g
Per Serving | Calories 204
Protein 5.3 g | Carbs 35.2 g | Fat 6.3 g