Marinated Broiled Lamb Chops 1 has a average-calorie, low-carb, average-fat and very high-protein content.
With 25.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Caribbean cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 13, for Marinated Broiled Lamb Chops 1, and we advise that this food sparingly.
Calories from Protein | 56% | |
Calories from Fat | 42% | |
Calories from Carbs | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.8 g | 0.27% | ||
Dietary Fiber | 0.1 g | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25.6 g | 51.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.5 g | 13.1% | ||
Saturated Fat | 3 g | 15% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 189 Calories from Fat 0
% Daily Value *
Total Fat 8.5 g 13.1%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 81 mg 27%
Sodium 218 mg 9.1%
Total Carbohydrates 0.8 g 0.27%
Dietary Fiber 0.1 g0.4%
Sugars
Protein 25.6 g 51.2%
Vitamin A Vitamin C
Calcium 2.5% Iron 10.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 297
Protein 12.9 g | Carbs 0.67 g | Fat 26.7 g
Per Serving | Calories 261
Protein 13.9 g | Carbs 2.83 g | Fat 21.2 g
Per Serving | Calories 301
Protein 32.5 g | Carbs 2.7 g | Fat 14.9 g
Per Serving | Calories 246
Protein 28.9 g | Carbs 2 g | Fat 12.9 g
Per Serving | Calories 258
Protein 28.9 g | Carbs 10.8 g | Fat 10.4 g
Per Serving | Calories 219
Protein 29.7 g | Carbs 9.4 g | Fat 6.2 g
Per Serving | Calories 236
Protein 10.3 g | Carbs 36.2 g | Fat 6.1 g
Per Serving | Calories 143
Protein 23.1 g | Carbs 3.2 g | Fat 3.6 g