Marinated Lamb Chops with Herbs 1 has a average-calorie, low-carb, high-fat and very high-protein content.
With 32.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Marinated Lamb Chops with Herbs 1 has been given a composite ranking of 34, and in moderation.
Calories from Protein | 47% | |
Calories from Fat | 49% | |
Calories from Carbs | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.7 g | 0.9% | ||
Dietary Fiber | 0.3 g | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 32.5 g | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.9 g | 22.9% | ||
Saturated Fat | 5.3 g | 26.5% | ||
Monounsaturated Fat | 5.9 g | |||
Polyunsaturated Fat | 1.4 g |
Serving size
Amount Per Serving
Calories 301 Calories from Fat 135
% Daily Value *
Total Fat 14.9 g 22.9%
Saturated Fat 5.3 g 26.5%
Trans Fat
Cholesterol 103 mg 34.3%
Sodium 584 mg 24.3%
Total Carbohydrates 2.7 g 0.9%
Dietary Fiber 0.3 g1.2%
Sugars
Protein 32.5 g 65%
Vitamin A Vitamin C
Calcium 3.9% Iron 19.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 189
Protein 25.6 g | Carbs 0.8 g | Fat 8.5 g
Per Serving | Calories 297
Protein 12.9 g | Carbs 0.67 g | Fat 26.7 g
Per Serving | Calories 246
Protein 28.9 g | Carbs 2 g | Fat 12.9 g
Per Serving | Calories 520
Protein 42 g | Carbs 6 g | Fat 35 g
Per Serving | Calories 168
Protein 12.4 g | Carbs 21 g | Fat 4.4 g
Per Serving | Calories 212
Protein 23.2 g | Carbs 11.6 g | Fat 6.7 g
Per Serving | Calories 227
Protein 33.5 g | Carbs 8.4 g | Fat 6.5 g
Per Serving | Calories 180
Protein 31.1 g | Carbs 1.6 g | Fat 5.2 g