Parmesan and Sage-Crusted Pork Chops has a average-calorie, low-carb, average-fat and very high-protein content.
With 28.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 40, for Parmesan and Sage-Crusted Pork Chops, and we advise that this food in moderation.
Calories from Protein | 46% | |
Calories from Fat | 37% | |
Calories from Carbs | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.8 g | 3.6% | ||
Dietary Fiber | 0.6 g | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.9 g | 57.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.4 g | 16% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 5 g | |||
Polyunsaturated Fat | 2.1 g |
Serving size
Amount Per Serving
Calories 258 Calories from Fat 0
% Daily Value *
Total Fat 10.4 g 16%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 79 mg 26.3%
Sodium 349 mg 14.5%
Total Carbohydrates 10.8 g 3.6%
Dietary Fiber 0.6 g2.4%
Sugars
Protein 28.9 g 57.8%
Vitamin A Vitamin C
Calcium 5.8% Iron 8.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 118
Protein 6.3 g | Carbs 7.8 g | Fat 6.9 g
Per Serving | Calories 174
Protein 19 g | Carbs 2.99 g | Fat 9.2 g
Per Serving | Calories 219
Protein 29.7 g | Carbs 9.4 g | Fat 6.2 g
Per Serving | Calories 163
Protein 18.1 g | Carbs 11.1 g | Fat 4.8 g
Per Serving | Calories 189
Protein 25.6 g | Carbs 0.8 g | Fat 8.5 g
Per Serving | Calories 236
Protein 10.3 g | Carbs 36.2 g | Fat 6.1 g