Vanilla or Mocha Iced Coffee Drink has a average-calorie, average-carb, low-fat and very high-protein content. It is a good source of Calcium and Riboflavin.
The food contains 15.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 25.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 82, for Vanilla or Mocha Iced Coffee Drink, and we advise that this food on a regular basis.
Calories from Protein | 55% | |
Calories from Fat | 12% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 15 IU | 0.3% | ||
Vitamin C | 1.9 mg | 3.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.08 mg | 0.27% | ||
Thiamin | 0.1 mg | 6.6% | ||
Riboflavin | 0.44 mg | 25.7% | ||
Niacin | 0.62 mg | 3.1% | ||
Vitamin B6 | 0.08 mg | 3.8% | ||
Folate | 14 mcg | 3.5% | ||
Vitamin B12 | 0.7 mcg | 11.6% | ||
Pantothenic Acid | 1.2 mg | 12.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 231 mg | 23.1% | ||
Iron | 0.09 mg | 0.5% | ||
Magnesium | 27.2 mg | 6.8% | ||
Phosphorus | 193 mg | 19.3% | ||
Potassium | 421.2 mg | 12% | ||
Sodium | 100.3 mg | 4.2% | ||
Zinc | 0.78 mg | 5.2% | ||
Copper | 0.03 mg | 1.3% | ||
Manganese | 0.06 mg | 2.9% | ||
Selenium | 3.9 mcg | 5.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.9 g | 5.3% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25.6 g | 51.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.4 g | 3.7% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 197 Calories from Fat 0
% Daily Value *
Total Fat 2.4 g 3.7%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 3.7 mg 1.2%
Sodium 100.3 mg 4.2%
Total Carbohydrates 15.9 g 5.3%
Dietary Fiber 4 g16%
Sugars 3 g
Protein 25.6 g 51.2%
Vitamin A 0.3% Vitamin C 3.1%
Calcium 23.1% Iron 0.5%
*Based on a 2000 Calorie diet
Per 100g | Calories 150
Protein 4 g | Carbs 29 g | Fat 2.5 g
Per 100g | Calories 29
Protein 0.22 g | Carbs 4.6 g | Fat 1.1 g
Per Serving | Calories 420
Protein 43 g | Carbs 42 g | Fat 2.5 g
Per Serving | Calories 52
Protein 1.7 g | Carbs 6.7 g | Fat 2.4 g
Per Serving | Calories 199
Protein 21 g | Carbs 18.2 g | Fat 4.9 g
Per Serving | Calories 260
Protein 10 g | Carbs 47 g | Fat 5 g
Per Serving | Calories 198
Protein 27.1 g | Carbs 14.4 g | Fat 3.4 g
Per Serving | Calories 249
Protein 11.1 g | Carbs 41.1 g | Fat 7.3 g