Van Camp's - Pork and Beans Sweet Onion has a low-calorie, average-carb, low-fat and average-protein content. It is a good source of Iron.
The food contains 18.44g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.67 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It gives a good yield of Iron at 7.09 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Van Camp's - Pork and Beans Sweet Onion has been given a composite ranking of 89, and on a regular basis.
Calories from Protein | 22% | |
Calories from Fat | 6% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 4.3 mg | 0.4% | Bottom 30% | Low |
Iron | 7.1 mg | 39.4% | Top 10% | Very High |
Sodium | 340.4 mg | 14.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.4 g | 6.1% | Mid 40% | Average |
Dietary Fiber | 6.4 g | 25.5% | Top 10% | Very High |
Sugars | 2.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.7 g | 11.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.71 g | 1.1% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 140 Calories from Fat 9
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat
Trans Fat
Cholesterol
Sodium 480 mg 20%
Total Carbohydrates 26 g 8.7%
Dietary Fiber 9 g36%
Sugars 4 g
Protein 8 g 16%
Vitamin A Vitamin C
Calcium 0.6% Iron 55.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 100
Protein 6.9 g | Carbs 16.9 g | Fat 0.77 g
Per 100g | Calories 571
Protein 25 g | Carbs 25 g | Fat 42.9 g
Per 100g | Calories 86
Protein 4.7 g | Carbs 14.8 g | Fat 0.39 g
Per 100g | Calories 147
Protein 11.8 g | Carbs 17.6 g | Fat 5.9 g
Per 100g | Calories 70
Protein 5.4 g | Carbs 14.7 g | Fat 0 g
Per 100g | Calories 109
Protein 6.4 g | Carbs 13.2 g | Fat 3.6 g
Per 100g | Calories 132
Protein 5.9 g | Carbs 19.1 g | Fat 3.6 g
Per 100g | Calories 128
Protein 8.7 g | Carbs 17.8 g | Fat 2.3 g