Pork, Cured, Ham and Water Product, Slice, Bone-In, Separable Lean and Fat, Unheated has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Thiamin and Niacin.
The food contains 2.72g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 13.69 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is low.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Pork, Cured, Ham and Water Product, Slice, Bone-In, Separable Lean and Fat, Unheated has been given a composite ranking of 19, and sparingly.
Calories from Protein | 37% | |
Calories from Fat | 56% | |
Calories from Carbs | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 33 IU | 0.7% | Mid 40% | Average |
Retinol | 10 mcg | |||
Retinol Activity Equivalent | 10 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.18 mg | 0.6% | Mid 40% | Average |
Beta Tocopherol | 0 mg | |||
Gamma Tocopherol | 0.1 mg | |||
Delta Tocopherol | 0 mg | |||
Vitamin K | 0 mcg | |||
Thiamin | 0.4 mg | 26.8% | Top 30% | High |
Riboflavin | 0.16 mg | 9.4% | Mid 40% | Average |
Niacin | 4.2 mg | 20.9% | Mid 40% | Average |
Vitamin B6 | 0.34 mg | 17.1% | Top 30% | High |
Folate | 1 mcg | 0.3% | Mid 40% | Average |
Food Folate | 1 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 1 mcg | |||
Vitamin B12 | 0.46 mcg | 7.7% | Top 30% | High |
Pantothenic Acid | 0.38 mg | 3.8% | Top 30% | High |
Choline | 68.1 mg | |||
Betaine | 2.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 8 mg | 0.8% | Bottom 30% | Low |
Iron | 1.4 mg | 7.7% | Mid 40% | Average |
Magnesium | 14 mg | 3.5% | Bottom 30% | Low |
Phosphorus | 213 mg | 21.3% | Top 30% | High |
Potassium | 205 mg | 5.9% | Mid 40% | Average |
Sodium | 1099.2 mg | 45.8% | Top 10% | Very High |
Zinc | 1.6 mg | 10.7% | Mid 40% | Average |
Copper | 0.13 mg | 6.6% | Mid 40% | Average |
Manganese | 0.02 mg | 1.1% | Bottom 30% | Low |
Selenium | 13.3 mcg | 19% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.72 g | 0.9% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 0.9 g | |||
Sucrose | 0 mg | |||
Glucose | 850.1 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.7 g | 27.4% | Top 30% | High |
Tryptophan | 127 mg | |||
Threonine | 608.1 mg | |||
Isoleucine | 613.9 mg | |||
Leucine | 1090 mg | |||
Lysine | 1146 mg | |||
Methionine | 324 mg | |||
Cystine | 154 mg | |||
Phenylalanine | 545 mg | |||
Tyrosine | 440 mg | |||
Valine | 690.1 mg | |||
Arginine | 873 mg | |||
Histidine | 597 mg | |||
Alanine | 809 mg | |||
Aspartic Acid | 1193 mg | |||
Glutamic Acid | 1950.9 mg | |||
Glycine | 735.9 mg | |||
Proline | 593 mg | |||
Serine | 535.1 mg | |||
Hydroxyproline | 101 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.3 g | 14.3% | Mid 40% | Average |
Saturated Fat | 3.1 g | 15.4% | Mid 40% | Average |
Monounsaturated Fat | 4.2 g | |||
Polyunsaturated Fat | 1.3 g | |||
Total Trans Fatty Acids | 0.1 g | |||
Total Omega 3 Fatty Acids | 45 mg | |||
Total Omega 6 Fatty Acids | 1137.2 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 71.1 g | |||
Ash | 3.2 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 149 Calories from Fat 84
% Daily Value *
Total Fat 9.3 g 14.3%
Saturated Fat 3.1 g 15.4%
Trans Fat 0.1 g
Cholesterol 50 mg 16.7%
Sodium 1099.2 mg 45.8%
Total Carbohydrates 2.72 g 0.9%
Dietary Fiber 0 g
Sugars 0.9 g
Protein 13.7 g 27.4%
Vitamin A 0.7% Vitamin C
Calcium 0.8% Iron 7.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 243
Protein 14.3 g | Carbs 1.42 g | Fat 20 g
Per 100g | Calories 179
Protein 16.1 g | Carbs 1.35 g | Fat 12.1 g
Per 100g | Calories 173
Protein 22.4 g | Carbs 0.21 g | Fat 9.2 g
Per 100g | Calories 162
Protein 15.7 g | Carbs 1.1 g | Fat 10.8 g
Per 100g | Calories 243
Protein 14.3 g | Carbs 1.42 g | Fat 20 g
Per 100g | Calories 179
Protein 16.1 g | Carbs 1.35 g | Fat 12.1 g
Per 100g | Calories 191
Protein 22.4 g | Carbs 0.32 g | Fat 11.1 g
Per 100g | Calories 200
Protein 19.7 g | Carbs 0.43 g | Fat 13.3 g