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Unenriched Fruit Danish Pastry Includes Apple Strawberry Raisin Cinnamon - Nutrition Facts
44

Unenriched Fruit Danish Pastry Includes Apple Strawberry Raisin Cinnamon

Danish Pastry, Fruit, Unenriched (Includes Apple, Cinnamon, Raisin, Strawberry) has a high-calorie, average-carb, high-fat and average-protein content.

The food contains 47.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is low.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

It belongs to Danish cuisine. Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 44, for Danish Pastry, Fruit, Unenriched (Includes Apple, Cinnamon, Raisin, Strawberry), and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat44%
 Calories from Carbs50%

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A74 IU1.5%Mid 40%Average
Retinol22 mcg
Retinol Activity Equivalent22 mcg
Vitamin C3.9 mg6.5%Top 30%High
Thiamin0.06 mg4.3%Mid 40%Average
Riboflavin0.09 mg5.4%Mid 40%Average
Niacin0.77 mg3.8%Mid 40%Average
Vitamin B60.04 mg2%Bottom 30%Low
Folate16 mcg4%Top 30%High
Food Folate16 mcg
Folic Acid0 mcg
Dietary Folate Equivalents16 mcg
Vitamin B120.13 mcg2.2%Top 30%High
Pantothenic Acid0.63 mg6.3%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium46 mg4.6%Mid 40%Average
Iron0.75 mg4.2%Mid 40%Average
Magnesium15 mg3.7%Mid 40%Average
Phosphorus89 mg8.9%Mid 40%Average
Potassium83 mg2.4%Bottom 30%Low
Sodium354 mg14.8%Mid 40%Average
Zinc0.54 mg3.6%Mid 40%Average
Copper0.06 mg3.2%Mid 40%Average
Manganese0.25 mg12.7%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate47.8 g15.9%Top 30%High
Dietary Fiber1.9 g7.6%Top 30%High
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.4 g10.8%Mid 40%Average
Tryptophan64 mg
Threonine171 mg
Isoleucine224 mg
Leucine398 mg
Lysine177 mg
Methionine110 mg
Cystine118 mg
Phenylalanine267 mg
Tyrosine166 mg
Valine252 mg
Arginine209 mg
Histidine118 mg
Alanine191 mg
Aspartic Acid300 mg
Glutamic Acid1603.2 mg
Glycine178 mg
Proline543 mg
Serine285 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18.5 g28.5%Top 30%High
Saturated Fat2.8 g14.1%Mid 40%Average
Monounsaturated Fat5.9 g
Polyunsaturated Fat1.5 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids79 mg
Total Omega 6 Fatty Acids1416.2 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water27.1 g
Ash1.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 371 Calories from Fat 163

% Daily Value *

Total Fat 18.5 g 28.5%

Saturated Fat 2.8 g 14.1%

Trans Fat 0 g

Cholesterol 40 mg 13.3%

Sodium 354 mg 14.8%

Total Carbohydrates 47.8 g 15.9%

Dietary Fiber 1.9 g7.6%

Sugars 0 g

Protein 5.4 g 10.8%

Vitamin A 1.5% Vitamin C 6.5%

Calcium 4.6% Iron 4.2%

*Based on a 2000 Calorie diet

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