Chicken Nuggets, Frozen, Uncooked has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Niacin.
The food contains 14.38g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 13.89 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's average MUFA and average PUFA. The omega-3 content is average. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 66, for Chicken Nuggets, Frozen, Uncooked, and we advise that this food in moderation.
Calories from Protein | 20% | |
Calories from Fat | 59% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 53 IU | 1.1% | Mid 40% | Average |
Retinol | 16 mcg | |||
Retinol Activity Equivalent | 16 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 1.2 mg | 3.9% | Top 30% | High |
Beta Tocopherol | 0.1 mg | |||
Gamma Tocopherol | 3.7 mg | |||
Delta Tocopherol | 1.3 mg | |||
Vitamin K | 10 mcg | 12.5% | Top 30% | High |
Thiamin | 0.11 mg | 7.1% | Mid 40% | Average |
Riboflavin | 0.06 mg | 3.2% | Bottom 30% | Low |
Niacin | 6.7 mg | 33.7% | Top 30% | High |
Vitamin B6 | 0.33 mg | 16.5% | Top 30% | High |
Folate | 5 mcg | 1.3% | Mid 40% | Average |
Food Folate | 5 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 5 mcg | |||
Vitamin B12 | 0.23 mcg | 3.8% | Top 30% | High |
Pantothenic Acid | 0.83 mg | 8.3% | Top 10% | Very High |
Choline | 45.5 mg | |||
Betaine | 22.8 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 22 mg | 2.2% | Mid 40% | Average |
Iron | 1.1 mg | 5.9% | Mid 40% | Average |
Magnesium | 17 mg | 4.3% | Mid 40% | Average |
Phosphorus | 169 mg | 16.9% | Mid 40% | Average |
Potassium | 249 mg | 7.1% | Mid 40% | Average |
Sodium | 424 mg | 17.7% | Mid 40% | Average |
Zinc | 0.81 mg | 5.4% | Mid 40% | Average |
Copper | 0.13 mg | 6.7% | Mid 40% | Average |
Manganese | 0.28 mg | 13.9% | Mid 40% | Average |
Selenium | 17 mcg | 24.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.4 g | 4.8% | Mid 40% | Average |
Dietary Fiber | 2.4 g | 9.6% | Top 30% | High |
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.9 g | 27.8% | Top 30% | High |
Tryptophan | 173 mg | |||
Threonine | 526 mg | |||
Isoleucine | 568 mg | |||
Leucine | 961 mg | |||
Lysine | 931 mg | |||
Methionine | 283 mg | |||
Cystine | 157 mg | |||
Phenylalanine | 495.1 mg | |||
Tyrosine | 313 mg | |||
Valine | 621.1 mg | |||
Arginine | 758 mg | |||
Histidine | 410 mg | |||
Alanine | 681.1 mg | |||
Aspartic Acid | 1122 mg | |||
Glutamic Acid | 2114 mg | |||
Glycine | 596.1 mg | |||
Proline | 636 mg | |||
Serine | 507 mg | |||
Hydroxyproline | 73 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.1 g | 27.8% | Top 30% | High |
Saturated Fat | 3.6 g | 17.9% | Mid 40% | Average |
Monounsaturated Fat | 8.3 g | |||
Polyunsaturated Fat | 4.4 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 194 mg | |||
Total Omega 6 Fatty Acids | 4198.5 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 51.5 g | |||
Ash | 2.1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 276 Calories from Fat 163
% Daily Value *
Total Fat 18.1 g 27.8%
Saturated Fat 3.6 g 17.9%
Trans Fat 0 g
Cholesterol 36 mg 12%
Sodium 424 mg 17.7%
Total Carbohydrates 14.4 g 4.8%
Dietary Fiber 2.4 g9.6%
Sugars 0 g
Protein 13.9 g 27.8%
Vitamin A 1.1% Vitamin C
Calcium 2.2% Iron 5.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 172
Protein 25.8 g | Carbs 1.11 g | Fat 6.4 g
Per 100g | Calories 164
Protein 26.4 g | Carbs 0.76 g | Fat 5.4 g
Per 100g | Calories 194
Protein 25.7 g | Carbs 0.11 g | Fat 9.3 g
Per 100g | Calories 165
Protein 26.8 g | Carbs 0.86 g | Fat 5.2 g
Per 100g | Calories 296
Protein 15.3 g | Carbs 14.1 g | Fat 19.8 g
Per 100g | Calories 290
Protein 17.3 g | Carbs 18.1 g | Fat 16.6 g
Per 100g | Calories 292
Protein 14.3 g | Carbs 13.6 g | Fat 20 g
Per 100g | Calories 287
Protein 14.9 g | Carbs 12.8 g | Fat 19.6 g
Per 100g | Calories 296
Protein 15.3 g | Carbs 14.1 g | Fat 19.8 g
Per 100g | Calories 884
Protein 0 g | Carbs 0 g | Fat 100 g
Per 100g | Calories 292
Protein 14.3 g | Carbs 13.6 g | Fat 20 g
Per 100g | Calories 287
Protein 14.9 g | Carbs 12.8 g | Fat 19.6 g