The food contains 48.65g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 11, for Ty Ling - Natural Sweet Sour Sauce, and we advise that this food sparingly.
Calories from Protein | 0% | |
Calories from Fat | 0% | |
Calories from Carbs | 100% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 270.3 IU | 5.4% | Mid 40% | Average |
Vitamin C | 3.2 mg | 5.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 918.9 mg | 38.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48.6 g | 16.2% | Mid 40% | Average |
Sugars | 43.2 g |
Serving size
Amount Per Serving
Calories 70 Calories from Fat 0
% Daily Value *
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium 340 mg 14.2%
Total Carbohydrates 18 g 6%
Dietary Fiber
Sugars 16 g
Protein
Vitamin A 2% Vitamin C 2%
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 411
Protein 5.5 g | Carbs 89.1 g | Fat 3.6 g
Per 100g | Calories 200
Protein | Carbs 46.7 g | Fat
Per Serving | Calories 58
Protein 0.1 g | Carbs 14.4 g | Fat 0.1 g
Per Serving | Calories 32
Protein 0.2 g | Carbs 8.1 g | Fat 0 g
Per 100g | Calories 133
Protein | Carbs 33.3 g | Fat
Per 100g | Calories 12
Protein 0.78 g | Carbs 3.1 g | Fat
Per 100g | Calories 200
Protein | Carbs 46.7 g | Fat