Tuna Steaks with Wasabi-Ginger Glaze has a average-calorie, low-carb, low-fat and very high-protein content.
With 51.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Tuna Steaks with Wasabi-Ginger Glaze has been given a composite ranking of 29, and in moderation.
Calories from Protein | 80% | |
Calories from Fat | 8% | |
Calories from Carbs | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.7 g | 2.6% | ||
Dietary Fiber | 0.1 g | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 51.4 g | 102.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.3 g | 3.5% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 281 Calories from Fat 20
% Daily Value *
Total Fat 2.3 g 3.5%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 98 mg 32.7%
Sodium 397 mg 16.5%
Total Carbohydrates 7.7 g 2.6%
Dietary Fiber 0.1 g0.4%
Sugars
Protein 51.4 g 102.8%
Vitamin A Vitamin C
Calcium 3.7% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 250
Protein 38.2 g | Carbs 0.2 g | Fat 9.7 g
Per Serving | Calories 178
Protein 34 g | Carbs 0.8 g | Fat 3.6 g
Per Serving | Calories 404
Protein 34 g | Carbs 40.3 g | Fat 11 g
Per 100g | Calories 150
Protein 34.7 g | Carbs 0 g | Fat 1.3 g
Per Serving | Calories 318
Protein 19.8 g | Carbs 45.4 g | Fat 6.8 g
Per Serving | Calories 329
Protein 27.4 g | Carbs 29.4 g | Fat 12.5 g
Per Serving | Calories 338
Protein 40.6 g | Carbs 7 g | Fat 15.8 g
Per Serving | Calories 188
Protein 25.1 g | Carbs 7.1 g | Fat 6.2 g