Tuna Nioise Salad has a average-calorie, average-carb, average-fat and high-protein content.
With 23.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Tuna Nioise Salad has been given a composite ranking of 58, and in moderation.
Calories from Protein | 36% | |
Calories from Fat | 14% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.6 g | 10.9% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.5 g | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.1 g | 6.3% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 2.1 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 267 Calories from Fat 37
% Daily Value *
Total Fat 4.1 g 6.3%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 19 mg 6.3%
Sodium 460 mg 19.2%
Total Carbohydrates 32.6 g 10.9%
Dietary Fiber 0 g
Sugars
Protein 23.5 g 47%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 179
Protein 14.7 g | Carbs 5.8 g | Fat 10.6 g
Per Serving | Calories 168
Protein 5.8 g | Carbs 28.6 g | Fat 3.7 g
Per Serving | Calories 31
Protein 3.3 g | Carbs 3.3 g | Fat 0.7 g
Per 100g | Calories 420
Protein 29 g | Carbs 55 g | Fat 9 g
Per Serving | Calories 275
Protein 26.1 g | Carbs 19.9 g | Fat 10.2 g
Per Serving | Calories 60
Protein 1.7 g | Carbs 8.5 g | Fat 2.3 g
Per Serving | Calories 330
Protein 17.3 g | Carbs 35.4 g | Fat 14.2 g
Per Serving | Calories 352
Protein 17 g | Carbs 64 g | Fat 3.2 g