Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Tracey's Penne Pasta with Broccoli and Beans - Recipe and Nutrition Facts
90

Tracey's Penne Pasta with Broccoli and Beans Recipe

Tracey's Penne Pasta with Broccoli and Beans has a average-calorie, high-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin C and Folate.

The food contains 59.6g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 5.92 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Tracey's Penne Pasta with Broccoli and Beans has been given a composite ranking of 90, and on a regular basis.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat17%
 Calories from Carbs67%

Why this is good for you

  • High in Protein
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very low in Cholesterol
  • Very high in Dietary Fiber
  • Very high in Iron

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2810 IU56.2%
Vitamin C133.4 mg222.3%
Vitamin D0.8 IU0.2%
Vitamin E2.5 mg8.2%
Thiamin0.16 mg10.7%
Riboflavin0.22 mg12.7%
Niacin1.2 mg5.8%
Vitamin B60.37 mg18.4%
Folate196.4 mcg49.1%
Vitamin B120.04 mcg0.7%
Pantothenic Acid1 mg10.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium144 mg14.4%
Iron5.9 mg32.9%
Magnesium69.2 mg17.3%
Phosphorus190 mg19%
Potassium742.4 mg21.2%
Sodium129.9 mg5.4%
Zinc1.6 mg10.4%
Copper0.28 mg13.8%
Manganese0.79 mg39.6%
Selenium4.1 mcg5.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate59.6 g19.9%
Dietary Fiber11.9 g47.6%
Sugars2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein14.4 g28.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.7 g10.3%
Saturated Fat1.3 g6.5%
Monounsaturated Fat0.7 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 341 Calories from Fat 0

% Daily Value *

Total Fat 6.7 g 10.3%

Saturated Fat 1.3 g 6.5%

Trans Fat

Cholesterol 2.4 mg 0.8%

Sodium 129.9 mg 5.4%

Total Carbohydrates 59.6 g 19.9%

Dietary Fiber 11.9 g47.6%

Sugars 2 g

Protein 14.4 g 28.8%

Vitamin A 56.2% Vitamin C 222.3%

Calcium 14.4% Iron 32.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=336415 Embed Table:

Related Searches

73

Penne Pasta with Shrimp & Crab

Per Serving | Calories 252
Protein 14.4 g | Carbs 32 g | Fat 7.4 g

74

Penne Pasta with Lean Ground Beef

Per Serving | Calories 371
Protein 13.7 g | Carbs 20.5 g | Fat 25.9 g

78

Penne Pasta Bake - vegetarian

Per Serving | Calories 254
Protein 13 g | Carbs 45.1 g | Fat 2.8 g

65

penne pasta with spinach

Per Serving | Calories 284
Protein 12.3 g | Carbs 31.8 g | Fat 11.7 g

39

Spaghetti Squash and Shrimp Stir Fry

Per Serving | Calories 339
Protein 38 g | Carbs 26 g | Fat 9.5 g

54

Melissa's Pan Fried Tilapia

Per Serving | Calories 137
Protein 15.9 g | Carbs 0.7 g | Fat 7.5 g

43

Chicken and Wild Rice

Per Serving | Calories 340
Protein 19.2 g | Carbs 53.3 g | Fat 5.8 g

26

d tuna sandwich

Per Serving | Calories 186
Protein 19.3 g | Carbs 4.8 g | Fat 10.2 g