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Penne Pasta with Lean Ground Beef - Recipe and Nutrition Facts
74

Penne Pasta with Lean Ground Beef Recipe

Penne Pasta with Lean Ground Beef has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A, Vitamin B12 and Vitamin C.

The food contains 20.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Penne Pasta with Lean Ground Beef has been given a composite ranking of 74, and in moderation.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat63%
 Calories from Carbs22%

Why this is good for you

  • High in Protein
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Vitamin B12

Why this is bad for you

  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2410 IU48.2%
Vitamin C99.9 mg166.5%
Vitamin D0 IU
Vitamin E3.2 mg10.7%
Thiamin0.06 mg3.8%
Riboflavin0.13 mg7.9%
Niacin2.9 mg14.3%
Vitamin B60.26 mg12.8%
Folate16 mcg4%
Vitamin B121.3 mcg22.1%
Pantothenic Acid0.26 mg2.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium35 mg3.5%
Iron2.9 mg16.1%
Magnesium15.6 mg3.9%
Phosphorus87 mg8.7%
Potassium311.6 mg8.9%
Sodium694.5 mg28.9%
Zinc2.3 mg15%
Copper0.08 mg4%
Manganese0.07 mg3.4%
Selenium9 mcg12.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate20.5 g6.8%
Dietary Fiber4.1 g16.4%
Sugars2.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.7 g27.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat25.9 g39.8%
Saturated Fat5.8 g29%
Monounsaturated Fat13.1 g
Polyunsaturated Fat4.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 371 Calories from Fat 0

% Daily Value *

Total Fat 25.9 g 39.8%

Saturated Fat 5.8 g 29%

Trans Fat

Cholesterol 42.5 mg 14.2%

Sodium 694.5 mg 28.9%

Total Carbohydrates 20.5 g 6.8%

Dietary Fiber 4.1 g16.4%

Sugars 2.5 g

Protein 13.7 g 27.4%

Vitamin A 48.2% Vitamin C 166.5%

Calcium 3.5% Iron 16.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=677845 Embed Table:

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