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Tomato products , canned sauce with onions green peppers and celery - Nutrition Facts
83

Tomato products, canned, sauce, with onions, green peppers, and celery

Tomato products, canned, sauce, with onions, green peppers, and celery has a low-calorie, low-carb, low-fat and low-protein content. It is a good source of Vitamin C.

The food contains 8.76g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 0.96 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. The omega-3 content is low.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Based on the composite nutritive standing Tomato products, canned, sauce, with onions, green peppers, and celery has been given a composite ranking of 83, and on a regular basis.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat15%
 Calories from Carbs77%

Why this is good for you

  • Very low in Saturated Fat
  • No Cholesterol
  • High in Vitamin C

Why this is bad for you

  • High in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietAVERAGE
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A810 IU16.2%Top 30%High
Retinol41 mcg
Alpha Carotene0 mcg
Beta Carotene486 mcg
Beta Cryptoxanthin0 mcg
Lycopene16248 mcg
Vitamin C13.2 mg22%Top 30%High
Vitamin K3 mcg3.8%Mid 40%Average
Thiamin0.08 mg5.3%Mid 40%Average
Riboflavin0.12 mg7.1%Mid 40%Average
Niacin1.1 mg5.4%Mid 40%Average
Vitamin B60.2 mg10%Mid 40%Average
Folate14 mcg3.5%Mid 40%Average
Pantothenic Acid0.24 mg2.4%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium13 mg1.3%Mid 40%Average
Iron0.76 mg4.2%Mid 40%Average
Magnesium0 mg
Phosphorus38 mg3.8%Bottom 30%Low
Potassium398 mg11.4%Top 30%High
Sodium546 mg22.8%Top 30%High
Zinc0.28 mg1.9%Bottom 30%Low
Copper0.2 mg10%Top 30%High
Manganese0.24 mg12%Top 30%High
Selenium0.6 mcg0.86%Bottom 30%Low

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate8.8 g2.9%Mid 40%Average
Dietary Fiber1.4 g5.6%Mid 40%Average
Sugars7.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein0.96 g1.9%Bottom 30%Low
Tryptophan0 mg
Threonine0 mg
Isoleucine0 mg
Leucine0 mg
Lysine0 mg
Methionine0 mg
Cystine0 mg
Phenylalanine0 mg
Tyrosine0 mg
Valine0 mg
Arginine0 mg
Histidine0 mg
Alanine0 mg
Aspartic Acid0.1 mg
Glutamic Acid0.3 mg
Glycine0 mg
Proline0 mg
Serine0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.76 g1.2%Bottom 30%Low
Saturated Fat0.12 g0.6%Bottom 30%Low
Monounsaturated Fat0.1 g
Polyunsaturated Fat0.3 g
Total Omega 3 Fatty Acids0 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water88.3 g
Ash1.3 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 103 Calories from Fat 17

% Daily Value *

Total Fat 1.9 g 2.9%

Saturated Fat 0.3 g 1.5%

Trans Fat

Cholesterol 0 mg

Sodium 1365 mg 56.9%

Total Carbohydrates 21.9 g 7.3%

Dietary Fiber 3.5 g14%

Sugars 18.4 g

Protein 2.4 g 4.8%

Vitamin A 40.5% Vitamin C 55%

Calcium 3.3% Iron 10.6%

*Based on a 2000 Calorie diet

Source: http://calorielab.com/foods/tomatoes/tomato-products-canned-sauce-with-onions-green-peppers-and-celery/167/11557/1 Embed Table:

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