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Toasted Garlic Fettuccine with Zucchini - Recipe and Nutrition Facts
68

Toasted Garlic Fettuccine with Zucchini Recipe

Toasted Garlic Fettuccine with Zucchini has a average-calorie, high-carb, average-fat and high-protein content.

With 13.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Based on the composite nutritive standing Toasted Garlic Fettuccine with Zucchini has been given a composite ranking of 68, and in moderation.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat24%
 Calories from Carbs60%

Why this is good for you

  • Very low in Cholesterol
  • High in Protein

Why this is bad for you

  • High in Sodium

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium84 mg8.4%
Iron3.2 mg17.8%
Sodium676 mg28.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate50.2 g16.7%
Dietary Fiber3.7 g14.8%

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.5 g27%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.9 g13.7%
Saturated Fat1.5 g7.5%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 324 Calories from Fat 78

% Daily Value *

Total Fat 8.9 g 13.7%

Saturated Fat 1.5 g 7.5%

Trans Fat

Cholesterol 2 mg 0.7%

Sodium 676 mg 28.2%

Total Carbohydrates 50.2 g 16.7%

Dietary Fiber 3.7 g14.8%

Sugars

Protein 13.5 g 27%

Vitamin A Vitamin C

Calcium 8.4% Iron 17.8%

*Based on a 2000 Calorie diet

Source: http://www.myrecipes.com/recipe/toasted-garlic-fettuccine-with-zucchini-10000001980013/ Embed Table:

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