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The Wine Diva Italian Hamburger - Recipe and Nutrition Facts
13

The Wine Diva Italian Hamburger Recipe

The Wine Diva Italian Hamburger has a average-calorie, low-carb, high-fat and high-protein content.

The food contains 1.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine.

Based on the composite nutritive standing The Wine Diva Italian Hamburger has been given a composite ranking of 13, and sparingly.

Calorie Breakdown

 Calories from Protein23%
 Calories from Fat75%
 Calories from Carbs2%

Why this is good for you

  • High in Protein

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A130 IU2.6%
Vitamin C0 mg
Vitamin D4.8 IU1.2%
Vitamin E0.18 mg0.6%
Thiamin0.03 mg1.7%
Riboflavin0.14 mg8.4%
Niacin1.7 mg8.3%
Vitamin B60.11 mg5.4%
Folate7.6 mcg1.9%
Vitamin B120.99 mcg16.5%
Pantothenic Acid0.26 mg2.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium65 mg6.5%
Iron0.81 mg4.5%
Magnesium9.6 mg2.4%
Phosphorus104 mg10.4%
Potassium111.7 mg3.2%
Sodium341.7 mg14.2%
Zinc1.7 mg11.6%
Copper0.03 mg1.5%
Manganese0.01 mg0.4%
Selenium9 mcg12.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate1.2 g0.4%
Dietary Fiber0 g
Sugars0.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.8 g25.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18.6 g28.6%
Saturated Fat7.5 g37.5%
Monounsaturated Fat4.3 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 228 Calories from Fat 0

% Daily Value *

Total Fat 18.6 g 28.6%

Saturated Fat 7.5 g 37.5%

Trans Fat

Cholesterol 85 mg 28.3%

Sodium 341.7 mg 14.2%

Total Carbohydrates 1.2 g 0.4%

Dietary Fiber 0 g

Sugars 0.6 g

Protein 12.8 g 25.6%

Vitamin A 2.6% Vitamin C

Calcium 6.5% Iron 4.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=734399 Embed Table:

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