The Modern Cafe - Modern Fish Cakes has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron.
The food contains 18g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 36 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as an Appetizer.
Based on the composite nutritive standing The Modern Cafe - Modern Fish Cakes has been given a composite ranking of 28, and in moderation.
Calories from Protein | 57% | |
Calories from Fat | 14% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 95 IU | 1.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 114 mg | 11.4% | ||
Iron | 4 mg | 22.2% | ||
Potassium | 860 mg | 24.6% | ||
Sodium | 1000 mg | 41.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18 g | 6% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 36 g | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% | ||
Saturated Fat | 1 g | 5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 246 Calories from Fat 40
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 91 mg 30.3%
Sodium 1000 mg 41.7%
Total Carbohydrates 18 g 6%
Dietary Fiber 6 g24%
Sugars 2 g
Protein 36 g 72%
Vitamin A 1.9% Vitamin C
Calcium 11.4% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 185
Protein 5 g | Carbs 31 g | Fat 5 g
Per Serving | Calories 135
Protein 9.9 g | Carbs 1.84 g | Fat 9.7 g
Per Serving | Calories 73
Protein 9 g | Carbs 0.91 g | Fat 4 g
Per Serving | Calories 64
Protein 5 g | Carbs 2 g | Fat 4 g
Per Serving | Calories 71
Protein 6 g | Carbs 4 g | Fat 3 g
Per Serving | Calories 114
Protein 2 g | Carbs 1 g | Fat 12 g
Per Serving | Calories 1041
Protein 49 g | Carbs 59 g | Fat 68 g
Per Serving | Calories 1737
Protein 24 g | Carbs 188 g | Fat 100 g