Fish Cakes with Cucumber-Peanut Chile Relish has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 31g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Canadian cuisine. Ideally consumed as an Appetizer.
Based on the composite nutritive standing Fish Cakes with Cucumber-Peanut Chile Relish has been given a composite ranking of 30, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 24% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 7 IU | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31 g | 10.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 20 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5 g | 7.7% | ||
Saturated Fat | 0.83 g | 4.2% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 185 Calories from Fat 46
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 0.83 g 4.2%
Trans Fat 0 g
Cholesterol 27 mg 9%
Sodium 604 mg 25.2%
Total Carbohydrates 31 g 10.3%
Dietary Fiber 2 g8%
Sugars 20 g
Protein 5 g 10%
Vitamin A 0.1% Vitamin C
Calcium 4.9% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 135
Protein 9.9 g | Carbs 1.84 g | Fat 9.7 g
Per Serving | Calories 210
Protein 3 g | Carbs 4.9 g | Fat 20.3 g
Per Serving | Calories 246
Protein 36 g | Carbs 18 g | Fat 4 g
Per Serving | Calories 73
Protein 9 g | Carbs 0.91 g | Fat 4 g
Per Serving | Calories 242
Protein 13.8 g | Carbs 6.2 g | Fat 19 g
Per Serving | Calories 79
Protein 2.1 g | Carbs 18.1 g | Fat 0.08 g
Per Serving | Calories 1072
Protein 52 g | Carbs 53 g | Fat 77 g
Per Serving | Calories 900
Protein 147 g | Carbs 40 g | Fat 19 g