Thai Yellow Tomato Gazpacho 2 has a low-calorie, average-carb, low-fat and low-protein content.
With 2.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Thai cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 30, for Thai Yellow Tomato Gazpacho 2, and we advise that this food in moderation.
Calories from Protein | 10% | |
Calories from Fat | 5% | |
Calories from Carbs | 85% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 698 mg | 29.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21 g | 7% | ||
Dietary Fiber | 1 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.4 g | 4.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.6 g | 0.92% | ||
Saturated Fat | 0.1 g | 0.5% |
Serving size
Amount Per Serving
Calories 91 Calories from Fat 5
% Daily Value *
Total Fat 0.6 g 0.92%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 698 mg 29.1%
Total Carbohydrates 21 g 7%
Dietary Fiber 1 g4%
Sugars
Protein 2.4 g 4.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 140
Protein 3.4 g | Carbs 21.3 g | Fat 4.5 g
Per Serving | Calories 142
Protein 4.6 g | Carbs 25 g | Fat 2.7 g
Per Serving | Calories 313
Protein 18.3 g | Carbs 43.3 g | Fat 10.4 g
Per Serving | Calories 349
Protein 15 g | Carbs 56 g | Fat 9 g
Per Serving | Calories 255
Protein 36.1 g | Carbs 10.2 g | Fat 7.4 g
Per Serving | Calories 176
Protein 9.7 g | Carbs 28.4 g | Fat 2.9 g
Per Serving | Calories 48
Protein 1.7 g | Carbs 7.7 g | Fat 1 g
Per Serving | Calories 941
Protein 50 g | Carbs 88 g | Fat 47 g