Tex-Mex Cheesy Corn Pudding for a Large Group Recipe has a average-calorie, low-carb, high-fat and average-protein content.
The food contains 14.95g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 6, for Tex-Mex Cheesy Corn Pudding for a Large Group Recipe, and we advise that this food sparingly.
Calories from Protein | 12% | |
Calories from Fat | 63% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.4 g | 2.8% | Mid 40% | Average |
Dietary Fiber | 0.62 g | 2.5% | Mid 40% | Average |
Sugars | 2.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.2 g | 14.2% | Mid 40% | Average |
Saturated Fat | 4.4 g | 22.2% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 226 Calories from Fat 145
% Daily Value *
Total Fat 16.5 g 25.3%
Saturated Fat 7.9 g 39.5%
Trans Fat 0 g
Cholesterol 186 mg 62%
Sodium 596 mg 24.8%
Total Carbohydrates 15 g 5%
Dietary Fiber 1.1 g4.4%
Sugars 4.8 g
Protein 7.2 g 14.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 546
Protein 29.7 g | Carbs 18 g | Fat 40.1 g
Per Serving | Calories 184
Protein 7.8 g | Carbs 14.1 g | Fat 11.3 g
Per Serving | Calories 526
Protein 41 g | Carbs 25 g | Fat 30 g
Per Serving | Calories 150
Protein 0.02 g | Carbs 36.3 g | Fat 0.33 g
Per Serving | Calories 138
Protein 5.2 g | Carbs 12.6 g | Fat 7.8 g
Per Serving | Calories 102
Protein 2.5 g | Carbs 12.8 g | Fat 5.6 g
Per Serving | Calories 236
Protein 15 g | Carbs 2.12 g | Fat 18.4 g