Tara's Strawberry Vanilla Whey Shake has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin C.
The food contains 18.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 24.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Tara's Strawberry Vanilla Whey Shake has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 43% | |
Calories from Fat | 25% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 40 IU | 0.8% | ||
Vitamin C | 85 mg | 141.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.22 mg | 0.73% | ||
Thiamin | 0.03 mg | 2% | ||
Riboflavin | 0.1 mg | 5.8% | ||
Niacin | 0.34 mg | 1.7% | ||
Vitamin B6 | 0.09 mg | 4.5% | ||
Folate | 26.8 mcg | 6.7% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.51 mg | 5.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 21 mg | 2.1% | ||
Iron | 0.58 mg | 3.2% | ||
Magnesium | 15.2 mg | 3.8% | ||
Phosphorus | 29 mg | 2.9% | ||
Potassium | 249 mg | 7.1% | ||
Sodium | 1.5 mg | 0.1% | ||
Zinc | 0.2 mg | 1.3% | ||
Copper | 0.07 mg | 3.7% | ||
Manganese | 0.43 mg | 21.7% | ||
Selenium | 1.1 mcg | 1.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.1 g | 6% | ||
Dietary Fiber | 7.7 g | 30.8% | ||
Sugars | 7.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24.1 g | 48.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.3 g | 9.7% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 218 Calories from Fat 0
% Daily Value *
Total Fat 6.3 g 9.7%
Saturated Fat 0 g
Trans Fat
Cholesterol 22 mg 7.3%
Sodium 1.5 mg 0.1%
Total Carbohydrates 18.1 g 6%
Dietary Fiber 7.7 g30.8%
Sugars 7.9 g
Protein 24.1 g 48.2%
Vitamin A 0.8% Vitamin C 141.7%
Calcium 2.1% Iron 3.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 162
Protein 6.6 g | Carbs 33.6 g | Fat 0.2 g
Per Serving | Calories 124
Protein 11.1 g | Carbs 15.7 g | Fat 2 g
Per Serving | Calories 211
Protein 15.4 g | Carbs 33.7 g | Fat 2.1 g
Per Serving | Calories 197
Protein 19.8 g | Carbs 26.3 g | Fat 2.1 g
Per Serving | Calories 275
Protein 13.7 g | Carbs 35.3 g | Fat 10.1 g
Per Serving | Calories 213
Protein 6.5 g | Carbs 46 g | Fat 2.1 g
Per Serving | Calories 369
Protein 12.9 g | Carbs 56.6 g | Fat 12.5 g
Per Serving | Calories 303
Protein 3.8 g | Carbs 66 g | Fat 6.5 g