Taco Bell - Supreme has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 13.28g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.97 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Snack.
Based on the composite nutritive standing Taco Bell - Supreme has been given a composite ranking of 40, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 57% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 354 IU | 7.1% | Top 30% | High |
Vitamin C | 3.2 mg | 5.3% | Top 30% | High |
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 88.5 mg | 8.8% | Top 30% | High |
Iron | 0.96 mg | 5.3% | Mid 40% | Average |
Sodium | 292 mg | 12.2% | Mid 40% | Average |
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.3 g | 4.4% | Mid 40% | Average |
Dietary Fiber | 2.7 g | 10.6% | Top 30% | High |
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 15.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.4 g | 19.1% | Top 30% | High |
Saturated Fat | 5.3 g | 26.6% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 195 Calories from Fat 112
% Daily Value *
Total Fat 12.4 g 19.1%
Saturated Fat 5.3 g 26.6%
Trans Fat 0 g
Cholesterol 31 mg 10.3%
Sodium 292 mg 12.2%
Total Carbohydrates 13.3 g 4.4%
Dietary Fiber 2.7 g10.6%
Sugars 1.8 g
Protein 8 g 15.9%
Vitamin A 7.1% Vitamin C 5.3%
Calcium 8.8% Iron 5.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 218
Protein 11.5 g | Carbs 16.7 g | Fat 12.8 g
Per 100g | Calories 179
Protein 10.4 g | Carbs 15.7 g | Fat 8.2 g
Per 100g | Calories 199
Protein 7.9 g | Carbs 21.5 g | Fat 9.4 g
Per 100g | Calories 222
Protein 10.1 g | Carbs 21.2 g | Fat 10.1 g
Per 100g | Calories 218
Protein 11.5 g | Carbs 16.7 g | Fat 12.8 g
Per 100g | Calories 222
Protein 10.1 g | Carbs 21.2 g | Fat 10.1 g
Per 100g | Calories 194
Protein 8.2 g | Carbs 17.2 g | Fat 10.4 g
Per 100g | Calories 218
Protein 11.5 g | Carbs 16.7 g | Fat 12.8 g
Per 100g | Calories 222
Protein 10.1 g | Carbs 21.2 g | Fat 10.1 g
Per 100g | Calories 192
Protein 13.1 g | Carbs 20.2 g | Fat 7.1 g