Taco Bell - Fiesta Burrito, Beef has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 25.68g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.65 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Snack.
Based on the composite nutritive standing Taco Bell - Fiesta Burrito, Beef has been given a composite ranking of 53, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 39% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 683 IU | 13.7% | Top 30% | High |
Vitamin C | 1.3 mg | 2.2% | Mid 40% | Average |
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 109.3 mg | 10.9% | Top 30% | High |
Iron | 1.5 mg | 8.2% | Mid 40% | Average |
Sodium | 628.5 mg | 26.2% | Top 30% | High |
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.7 g | 8.6% | Top 30% | High |
Dietary Fiber | 1.6 g | 6.6% | Mid 40% | Average |
Sugars | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.6 g | 15.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.3 g | 14.3% | Mid 40% | Average |
Saturated Fat | 3.3 g | 16.4% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 219 Calories from Fat 84
% Daily Value *
Total Fat 9.3 g 14.3%
Saturated Fat 3.3 g 16.4%
Trans Fat 0 g
Cholesterol 13.7 mg 4.6%
Sodium 628.5 mg 26.2%
Total Carbohydrates 25.7 g 8.6%
Dietary Fiber 1.6 g6.6%
Sugars 1.6 g
Protein 7.6 g 15.3%
Vitamin A 13.7% Vitamin C 2.2%
Calcium 10.9% Iron 8.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 202
Protein 8.2 g | Carbs 25.1 g | Fat 7.6 g
Per 100g | Calories 187
Protein 6.6 g | Carbs 28.3 g | Fat 5.6 g
Per 100g | Calories 225
Protein 8.6 g | Carbs 24 g | Fat 10.8 g
Per 100g | Calories 178
Protein 6.9 g | Carbs 21.1 g | Fat 7.3 g
Per 100g | Calories 166
Protein 7.7 g | Carbs 20.2 g | Fat 6.1 g
Per 100g | Calories 178
Protein 6.9 g | Carbs 21.1 g | Fat 7.3 g
Per 100g | Calories 202
Protein 8.2 g | Carbs 25.1 g | Fat 7.6 g
Per 100g | Calories 225
Protein 8.6 g | Carbs 24 g | Fat 10.8 g
Per 100g | Calories 166
Protein 7.7 g | Carbs 20.2 g | Fat 6.1 g
Per 100g | Calories 170
Protein 8.1 g | Carbs 20.2 g | Fat 6.1 g
Per 100g | Calories 202
Protein 9.3 g | Carbs 25.1 g | Fat 7.6 g
Per 100g | Calories 202
Protein 8.2 g | Carbs 25.1 g | Fat 7.6 g