Sweet and Sour Meatballs (Suan T'ien Niu Jou Po Lo La Tzu) has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin C and Niacin.
The food contains 37.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Based on the composite nutritive standing Sweet and Sour Meatballs (Suan T'ien Niu Jou Po Lo La Tzu) has been given a composite ranking of 35, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 39% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 700 IU | 14% | ||
Vitamin C | 54 mg | 90% | ||
Thiamin | 0.18 mg | 12% | ||
Niacin | 9.8 mg | 49% | ||
Vitamin B6 | 0.4 mg | 20% | ||
Folate | 72 mcg | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 40 mg | 4% | ||
Iron | 3.6 mg | 20% | ||
Magnesium | 44 mg | 11% | ||
Potassium | 370 mg | 10.6% | ||
Sodium | 599 mg | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37.5 g | 12.5% | ||
Dietary Fiber | 1.7 g | 6.8% | ||
Sugars | 27.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.6 g | 29.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.1 g | 23.2% | ||
Saturated Fat | 5.3 g | 26.5% |
Serving size
Amount Per Serving
Calories 341 Calories from Fat 136
% Daily Value *
Total Fat 15.1 g 23.2%
Saturated Fat 5.3 g 26.5%
Trans Fat
Cholesterol 82 mg 27.3%
Sodium 599 mg 25%
Total Carbohydrates 37.5 g 12.5%
Dietary Fiber 1.7 g6.8%
Sugars 27.8 g
Protein 14.6 g 29.2%
Vitamin A 14% Vitamin C 90%
Calcium 4% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 427
Protein 27.4 g | Carbs 42.1 g | Fat 16.5 g
Per Serving | Calories 160
Protein 9.3 g | Carbs 17.2 g | Fat 6.1 g
Per Serving | Calories 601
Protein 20.4 g | Carbs 70.5 g | Fat 26.3 g
Per Serving | Calories 517
Protein 24.5 g | Carbs 67.1 g | Fat 16.8 g
Per Serving | Calories 344
Protein 4.3 g | Carbs 49.3 g | Fat 15.1 g
Per Serving | Calories 382
Protein 4.4 g | Carbs 49.8 g | Fat 20.2 g
Per Serving | Calories 340
Protein 4.8 g | Carbs 45 g | Fat 16.6 g
Per Serving | Calories 323
Protein 3.4 g | Carbs 33.4 g | Fat 20.5 g