Amazing Apple Cake has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Thiamin and Folate.
The food contains 45g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for Amazing Apple Cake, and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 43% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | ||
Vitamin C | 2.4 mg | 4% | ||
Thiamin | 0.32 mg | 21% | ||
Niacin | 3.6 mg | 18% | ||
Vitamin B6 | 0.12 mg | 6% | ||
Folate | 116 mcg | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 30 mg | 3% | ||
Iron | 2.7 mg | 15% | ||
Magnesium | 32 mg | 8% | ||
Potassium | 125 mg | 3.6% | ||
Sodium | 222 mg | 9.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45 g | 15% | ||
Dietary Fiber | 2.1 g | 8.4% | ||
Sugars | 26.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.8 g | 9.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.6 g | 25.5% | ||
Saturated Fat | 2.1 g | 10.5% |
Serving size
Amount Per Serving
Calories 340 Calories from Fat 150
% Daily Value *
Total Fat 16.6 g 25.5%
Saturated Fat 2.1 g 10.5%
Trans Fat
Cholesterol 35 mg 11.7%
Sodium 222 mg 9.3%
Total Carbohydrates 45 g 15%
Dietary Fiber 2.1 g8.4%
Sugars 26.4 g
Protein 4.8 g 9.6%
Vitamin A 1% Vitamin C 4%
Calcium 3% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 426
Protein 3 g | Carbs 63.8 g | Fat 19.6 g
Per Serving | Calories 618
Protein 6.2 g | Carbs 69.8 g | Fat 36.5 g
Per Serving | Calories 370
Protein 4.5 g | Carbs 57.1 g | Fat 14.3 g
Per Serving | Calories 263
Protein 3.2 g | Carbs 48.1 g | Fat 7 g
Per Serving | Calories 382
Protein 4.4 g | Carbs 49.8 g | Fat 20.2 g
Per Serving | Calories 229
Protein 1 g | Carbs 19.7 g | Fat 16.6 g
Per Serving | Calories 323
Protein 3.4 g | Carbs 33.4 g | Fat 20.5 g
Per Serving | Calories 287
Protein 6.2 g | Carbs 37.7 g | Fat 13.9 g