Supreme Pizza Fondue has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A.
The food contains 20.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Supreme Pizza Fondue has been given a composite ranking of 51, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 55% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2700 IU | 54% | ||
Vitamin C | 10.2 mg | 17% | ||
Thiamin | 0.12 mg | 8% | ||
Niacin | 3.2 mg | 16% | ||
Vitamin B6 | 0.16 mg | 8% | ||
Folate | 20 mcg | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 40 mg | 4% | ||
Iron | 2 mg | 11% | ||
Magnesium | 12 mg | 3% | ||
Potassium | 183 mg | 5.2% | ||
Sodium | 1061 mg | 44.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.2 g | 6.7% | ||
Dietary Fiber | 4.3 g | 17.2% | ||
Sugars | 9.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.3 g | 22.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.2 g | 26.5% | ||
Saturated Fat | 5.1 g | 25.5% |
Serving size
Amount Per Serving
Calories 278 Calories from Fat 155
% Daily Value *
Total Fat 17.2 g 26.5%
Saturated Fat 5.1 g 25.5%
Trans Fat
Cholesterol 35 mg 11.7%
Sodium 1061 mg 44.2%
Total Carbohydrates 20.2 g 6.7%
Dietary Fiber 4.3 g17.2%
Sugars 9.8 g
Protein 11.3 g 22.6%
Vitamin A 54% Vitamin C 17%
Calcium 4% Iron 11%
*Based on a 2000 Calorie diet
Per Serving | Calories 235
Protein 18.8 g | Carbs 10.6 g | Fat 13.6 g
Per Serving | Calories 280
Protein 14.7 g | Carbs 33.9 g | Fat 9.7 g
Per Serving | Calories 188
Protein 10 g | Carbs 19.7 g | Fat 7.6 g
Per Serving | Calories 593
Protein 30.5 g | Carbs 36.1 g | Fat 35.1 g
Per Serving | Calories 667
Protein 47.9 g | Carbs 55.4 g | Fat 28.5 g
Per Serving | Calories 408
Protein 10.4 g | Carbs 28.5 g | Fat 29.6 g
Per Serving | Calories 227
Protein 21 g | Carbs 24.3 g | Fat 5.1 g
Per Serving | Calories 200
Protein 10 g | Carbs 11 g | Fat 12.8 g