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Marmalade Glazed Pork Roast - Recipe and Nutrition Facts
60

Marmalade Glazed Pork Roast Recipe

Marmalade Glazed Pork Roast has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.

The food contains 55.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 47.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4.68 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 60, for Marmalade Glazed Pork Roast, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein29%
 Calories from Fat38%
 Calories from Carbs33%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Thiamin
  • High in Dietary Fiber

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A100 IU2%
Vitamin C42 mg70%
Thiamin2.7 mg179%
Niacin31.4 mg157%
Vitamin B61.3 mg66%
Folate244 mcg61%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium130 mg13%
Iron4.7 mg26%
Magnesium124 mg31%
Potassium1272 mg36.3%
Sodium233 mg9.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate55.4 g18.5%
Dietary Fiber6.9 g27.6%
Sugars34.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein47.9 g95.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat28.5 g43.8%
Saturated Fat9.6 g48%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 667 Calories from Fat 257

% Daily Value *

Total Fat 28.5 g 43.8%

Saturated Fat 9.6 g 48%

Trans Fat

Cholesterol 138 mg 46%

Sodium 233 mg 9.7%

Total Carbohydrates 55.4 g 18.5%

Dietary Fiber 6.9 g27.6%

Sugars 34.4 g

Protein 47.9 g 95.8%

Vitamin A 2% Vitamin C 70%

Calcium 13% Iron 26%

*Based on a 2000 Calorie diet

Source: http://allrecipes.com/recipe/marmalade-glazed-pork-roast/detail.aspx Embed Table:

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