Steubens Chimichurri Dipping Sauce has a very high-calorie, average-carb, very high-fat and average-protein content. It is a good source of Calcium and Iron.
The food contains 20g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It gives a good yield of Iron at 13 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Moroccan cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Steubens Chimichurri Dipping Sauce has been given a composite ranking of 61, and in moderation.
Calories from Protein | 2% | |
Calories from Fat | 90% | |
Calories from Carbs | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 170 IU | 3.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 247 mg | 24.7% | ||
Iron | 13 mg | 72.2% | ||
Potassium | 934 mg | 26.7% | ||
Sodium | 4000 mg | 166.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20 g | 6.7% | ||
Dietary Fiber | 8 g | 32% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 110 g | 169.2% | ||
Saturated Fat | 15 g | 75% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1053 Calories from Fat 992
% Daily Value *
Total Fat 110 g 169.2%
Saturated Fat 15 g 75%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 4000 mg 166.7%
Total Carbohydrates 20 g 6.7%
Dietary Fiber 8 g32%
Sugars 2 g
Protein 6 g 12%
Vitamin A 3.4% Vitamin C
Calcium 24.7% Iron 72.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 817
Protein 10 g | Carbs 103 g | Fat 43 g
Per Serving | Calories 1680
Protein 9 g | Carbs 7 g | Fat 183 g
Per Serving | Calories 169
Protein 8 g | Carbs 16 g | Fat 9 g
Per Serving | Calories 89
Protein 4 g | Carbs 20 g | Fat 0.03 g
Per Serving | Calories 975
Protein 7 g | Carbs 66 g | Fat 79 g
Per Serving | Calories 918
Protein 16 g | Carbs 42 g | Fat 78 g
Per Serving | Calories 105
Protein 4 g | Carbs 25 g | Fat 0.5 g
Per Serving | Calories 318
Protein 17 g | Carbs 10 g | Fat 24 g