Steamed Salmon and Snow Peas has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin and Pantothenic Acid.
The food contains 36.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 36.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.2 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 78, for Steamed Salmon and Snow Peas, and we advise that this food in moderation.
Calories from Protein | 36% | |
Calories from Fat | 27% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1305 IU | 26.1% | ||
Vitamin C | 16.4 mg | 27.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.04 mg | 0.13% | ||
Thiamin | 0.33 mg | 22% | ||
Riboflavin | 2 mg | 118.9% | ||
Niacin | 11.6 mg | 58.2% | ||
Vitamin B6 | 1.1 mg | 56.4% | ||
Folate | 44 mcg | 11% | ||
Vitamin B12 | 3.5 mcg | 57.6% | ||
Pantothenic Acid | 2.2 mg | 22.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 173 mg | 17.3% | ||
Iron | 5.2 mg | 28.9% | ||
Magnesium | 50 mg | 12.5% | ||
Phosphorus | 698 mg | 69.8% | ||
Potassium | 854.2 mg | 24.4% | ||
Sodium | 296.6 mg | 12.4% | ||
Zinc | 1.1 mg | 7% | ||
Copper | 0.4 mg | 20.2% | ||
Manganese | 0.12 mg | 6.1% | ||
Selenium | 53.6 mcg | 76.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.9 g | 12.3% | ||
Dietary Fiber | 4.6 g | 18.4% | ||
Sugars | 5.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 36.6 g | 73.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.2 g | 18.8% | ||
Saturated Fat | 1.4 g | 7% | ||
Monounsaturated Fat | 3.1 g | |||
Polyunsaturated Fat | 3.7 g |
Serving size
Amount Per Serving
Calories 406 Calories from Fat 0
% Daily Value *
Total Fat 12.2 g 18.8%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 80.5 mg 26.8%
Sodium 296.6 mg 12.4%
Total Carbohydrates 36.9 g 12.3%
Dietary Fiber 4.6 g18.4%
Sugars 5.1 g
Protein 36.6 g 73.2%
Vitamin A 26.1% Vitamin C 27.3%
Calcium 17.3% Iron 28.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 707
Protein 60.6 g | Carbs 75.8 g | Fat 18.2 g
Per Serving | Calories 423
Protein 38 g | Carbs 12.4 g | Fat 24.8 g
Per Serving | Calories 291
Protein 22.7 g | Carbs 16.3 g | Fat 15 g
Per Serving | Calories 244
Protein 29.7 g | Carbs 3.6 g | Fat 11.8 g
Per Serving | Calories 362
Protein 27.3 g | Carbs 41.3 g | Fat 10.6 g
Per Serving | Calories 230
Protein 20.4 g | Carbs 21.2 g | Fat 7.4 g
Per Serving | Calories 183
Protein 27.4 g | Carbs 3 g | Fat 7.1 g
Per Serving | Calories 288
Protein 31.2 g | Carbs 14.7 g | Fat 8.6 g