Steamed Salmon with Sprouts and Mushrooms has a high-calorie, low-carb, high-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Niacin, Folate and Pantothenic Acid.
The food contains 12.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 38 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also very high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Steamed Salmon with Sprouts and Mushrooms has been given a composite ranking of 72, and in moderation.
Calories from Protein | 36% | |
Calories from Fat | 53% | |
Calories from Carbs | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1185 IU | 23.7% | ||
Vitamin C | 46 mg | 76.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.62 mg | 2.1% | ||
Thiamin | 0.23 mg | 15.5% | ||
Riboflavin | 0.32 mg | 19% | ||
Niacin | 16 mg | 79.9% | ||
Vitamin B6 | 0.92 mg | 45.8% | ||
Folate | 98.4 mcg | 24.6% | ||
Vitamin B12 | 2.2 mcg | 36.8% | ||
Pantothenic Acid | 2.4 mg | 23.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 143 mg | 14.3% | ||
Iron | 2.7 mg | 14.9% | ||
Magnesium | 210 mg | 52.5% | ||
Phosphorus | 596 mg | 59.6% | ||
Potassium | 982.2 mg | 28.1% | ||
Sodium | 625.7 mg | 26.1% | ||
Zinc | 1.9 mg | 12.6% | ||
Copper | 0.54 mg | 27.1% | ||
Manganese | 0.5 mg | 24.9% | ||
Selenium | 69.6 mcg | 99.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.4 g | 4.1% | ||
Dietary Fiber | 3.6 g | 14.4% | ||
Sugars | 2.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 38 g | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24.8 g | 38.2% | ||
Saturated Fat | 6.3 g | 31.5% | ||
Monounsaturated Fat | 10.2 g | |||
Polyunsaturated Fat | 7.8 g |
Serving size
Amount Per Serving
Calories 423 Calories from Fat 0
% Daily Value *
Total Fat 24.8 g 38.2%
Saturated Fat 6.3 g 31.5%
Trans Fat
Cholesterol 85 mg 28.3%
Sodium 625.7 mg 26.1%
Total Carbohydrates 12.4 g 4.1%
Dietary Fiber 3.6 g14.4%
Sugars 2.3 g
Protein 38 g 76%
Vitamin A 23.7% Vitamin C 76.7%
Calcium 14.3% Iron 14.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 283
Protein 26.3 g | Carbs 25.9 g | Fat 8 g
Per Serving | Calories 38
Protein 1.2 g | Carbs 9 g | Fat 0.3 g
Per Serving | Calories 707
Protein 60.6 g | Carbs 75.8 g | Fat 18.2 g
Per Serving | Calories 406
Protein 36.6 g | Carbs 36.9 g | Fat 12.2 g
Per Serving | Calories 225
Protein 40.2 g | Carbs 2.2 g | Fat 5.6 g
Per Serving | Calories 104
Protein 11.9 g | Carbs 5.9 g | Fat 5.4 g
Per Serving | Calories 474
Protein 33.4 g | Carbs 29.2 g | Fat 25 g
Per Serving | Calories 231
Protein 26.4 g | Carbs 25.6 g | Fat 2.4 g