Squash, summer, zucchini, includes skin, cooked, boiled, drained, with salt has a low-calorie, low-carb, low-fat and low-protein content. It is a good source of Vitamin A.
if( 3.89 != 0.0 ){?>The food contains 3.89g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> With 0.67 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 94, for Squash, summer, zucchini, includes skin, cooked, boiled, drained, with salt, and we advise that this food on a regular basis.
Calories from Protein | 15% | |
Calories from Fat | 0% | |
Calories from Carbs | 85% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1117 IU | 22.3% | Top 10% | Very High |
Retinol | 56 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 670 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Vitamin C | 4.6 mg | 7.6% | Top 30% | High |
Vitamin K | 4.2 mcg | 5.3% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.44 mg | 2.2% | Bottom 30% | Low |
Vitamin B6 | 0.11 mg | 5.6% | Mid 40% | Average |
Folate | 17 mcg | 4.3% | Mid 40% | Average |
Pantothenic Acid | 0.11 mg | 1.1% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 13 mg | 1.3% | Mid 40% | Average |
Iron | 0.33 mg | 1.9% | Mid 40% | Average |
Magnesium | 0 mg | |||
Phosphorus | 40 mg | 4% | Bottom 30% | Low |
Potassium | 253 mg | 7.2% | Mid 40% | Average |
Sodium | 239 mg | 10% | Mid 40% | Average |
Zinc | 0.22 mg | 1.5% | Bottom 30% | Low |
Copper | 0.11 mg | 5.6% | Mid 40% | Average |
Manganese | 0.22 mg | 11.1% | Top 30% | High |
Selenium | 0.22 mcg | 0.32% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.9 g | 1.3% | Bottom 30% | Low |
Dietary Fiber | 1.4 g | 5.8% | Mid 40% | Average |
Sugars | 1.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.67 g | 1.3% | Bottom 30% | Low |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.1 mg | |||
Glutamic Acid | 0.1 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 14 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 215.1 mg 9%
Total Carbohydrates 3.5 g 1.2%
Dietary Fiber 1.3 g5.2%
Sugars 1.5 g
Protein 0.6 g 1.2%
Vitamin A 20.1% Vitamin C 6.8%
Calcium 1.2% Iron 1.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 16
Protein 1.2 g | Carbs 3.3 g | Fat 0.19 g
Per Serving | Calories 122
Protein 4.6 g | Carbs 7.9 g | Fat 8.3 g
Per 100g | Calories 17
Protein 1.2 g | Carbs 3.5 g | Fat 0.13 g
Per 100g | Calories 21
Protein 2.5 g | Carbs 3.1 g | Fat 0.63 g
Per 100g | Calories 116
Protein 8.3 g | Carbs 20.5 g | Fat 0.41 g
Per 100g | Calories 16
Protein 1.7 g | Carbs 2.78 g | Fat 0.22 g
Per 100g | Calories 56
Protein 0.71 g | Carbs 12.7 g | Fat 0.35 g
Per 100g | Calories 25
Protein 2.1 g | Carbs 3.6 g | Fat 0.8 g