Spinach creamy tomato pasta with chicken has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C, Riboflavin, Niacin and Folate.
The food contains 21.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 22.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.99 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Spinach creamy tomato pasta with chicken has been given a composite ranking of 37, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 70% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 11155 IU | 223.1% | ||
Vitamin C | 14.8 mg | 24.7% | ||
Vitamin D | 46.4 IU | 11.6% | ||
Vitamin E | 1.6 mg | 5.5% | ||
Thiamin | 0.27 mg | 17.8% | ||
Riboflavin | 0.49 mg | 28.8% | ||
Niacin | 6.3 mg | 31.5% | ||
Vitamin B6 | 0.49 mg | 24.5% | ||
Folate | 171.2 mcg | 42.8% | ||
Vitamin B12 | 0.37 mcg | 6.2% | ||
Pantothenic Acid | 0.97 mg | 9.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 192 mg | 19.2% | ||
Iron | 5 mg | 27.7% | ||
Magnesium | 93.2 mg | 23.3% | ||
Phosphorus | 186 mg | 18.6% | ||
Potassium | 586.4 mg | 16.8% | ||
Sodium | 714.7 mg | 29.8% | ||
Zinc | 1.9 mg | 12.6% | ||
Copper | 0.2 mg | 9.8% | ||
Manganese | 0.86 mg | 42.8% | ||
Selenium | 13.1 mcg | 18.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.4 g | 7.1% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.8 g | 45.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 45.6 g | 70.2% | ||
Saturated Fat | 25 g | 125% | ||
Monounsaturated Fat | 13 g | |||
Polyunsaturated Fat | 2.9 g |
Serving size
Amount Per Serving
Calories 571 Calories from Fat 0
% Daily Value *
Total Fat 45.6 g 70.2%
Saturated Fat 25 g 125%
Trans Fat
Cholesterol 177.4 mg 59.1%
Sodium 714.7 mg 29.8%
Total Carbohydrates 21.4 g 7.1%
Dietary Fiber 4 g16%
Sugars 1.8 g
Protein 22.8 g 45.6%
Vitamin A 223.1% Vitamin C 24.7%
Calcium 19.2% Iron 27.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 257
Protein 10.9 g | Carbs 48.9 g | Fat 3.2 g
Per Serving | Calories 87
Protein 2.8 g | Carbs 10.1 g | Fat 4.1 g
Per Serving | Calories 153
Protein 7.7 g | Carbs 20.9 g | Fat 4.4 g
Per Serving | Calories 382
Protein 3.8 g | Carbs 11 g | Fat 37.4 g
Per Serving | Calories 164
Protein 8.7 g | Carbs 33.3 g | Fat 1 g
Per Serving | Calories 174
Protein 15.9 g | Carbs 4.3 g | Fat 10.1 g
Per Serving | Calories 244
Protein 15.4 g | Carbs 31.9 g | Fat 6.7 g
Per Serving | Calories 107
Protein 3.2 g | Carbs 18.6 g | Fat 1.9 g