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Spicy white bean chili - Recipe and Nutrition Facts
65

Spicy white bean chili Recipe

Spicy white bean chili has a average-calorie, average-carb, low-fat and very high-protein content.

The food contains 24.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 35.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 65, for Spicy white bean chili, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein53%
 Calories from Fat10%
 Calories from Carbs37%

Why this is good for you

  • Very high in Protein
  • Very low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A345 IU6.9%
Vitamin C8.3 mg13.9%
Vitamin D0 IU
Vitamin E0.08 mg0.27%
Thiamin0.04 mg2.6%
Riboflavin0.1 mg6.1%
Niacin1.6 mg8.2%
Vitamin B60.11 mg5.4%
Folate11.6 mcg2.9%
Vitamin B120.11 mcg1.8%
Pantothenic Acid0.12 mg1.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium124 mg12.4%
Iron0.54 mg3%
Magnesium10.4 mg2.6%
Phosphorus57 mg5.7%
Potassium281.5 mg8%
Sodium453.3 mg18.9%
Zinc0.26 mg1.7%
Copper0.11 mg5.3%
Manganese0.19 mg9.3%
Selenium1.5 mcg2.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate24.6 g8.2%
Dietary Fiber1 g4%
Sugars0.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein35.3 g70.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.9 g4.5%
Saturated Fat1.1 g5.5%
Monounsaturated Fat0.6 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 265 Calories from Fat 0

% Daily Value *

Total Fat 2.9 g 4.5%

Saturated Fat 1.1 g 5.5%

Trans Fat

Cholesterol 6.3 mg 2.1%

Sodium 453.3 mg 18.9%

Total Carbohydrates 24.6 g 8.2%

Dietary Fiber 1 g4%

Sugars 0.5 g

Protein 35.3 g 70.6%

Vitamin A 6.9% Vitamin C 13.9%

Calcium 12.4% Iron 3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=422336 Embed Table:

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