Spicy Southern Chicken And Tuna Biscuit has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron, Thiamin, Niacin and Folate.
The food contains 26.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It gives a good yield of Iron at 3.96 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Southern cuisine. Ideally consumed as a Snack.
Based on the composite nutritive standing Spicy Southern Chicken And Tuna Biscuit has been given a composite ranking of 65, and in moderation.
Calories from Protein | 23% | |
Calories from Fat | 38% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 300 IU | 6% | ||
Vitamin C | 1.2 mg | 2% | ||
Thiamin | 0.39 mg | 26% | ||
Niacin | 16 mg | 80% | ||
Vitamin B6 | 0.32 mg | 16% | ||
Folate | 100 mcg | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 50 mg | 5% | ||
Iron | 4 mg | 22% | ||
Magnesium | 36 mg | 9% | ||
Potassium | 247 mg | 7.1% | ||
Sodium | 616 mg | 25.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.1 g | 8.7% | ||
Dietary Fiber | 0.9 g | 3.6% | ||
Sugars | 4.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.5 g | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.3 g | 17.4% | ||
Saturated Fat | 2.6 g | 13% |
Serving size
Amount Per Serving
Calories 269 Calories from Fat 102
% Daily Value *
Total Fat 11.3 g 17.4%
Saturated Fat 2.6 g 13%
Trans Fat
Cholesterol 20 mg 6.7%
Sodium 616 mg 25.7%
Total Carbohydrates 26.1 g 8.7%
Dietary Fiber 0.9 g3.6%
Sugars 4.9 g
Protein 15.5 g 31%
Vitamin A 6% Vitamin C 2%
Calcium 5% Iron 22%
*Based on a 2000 Calorie diet
Per Serving | Calories 643
Protein 54 g | Carbs 67.1 g | Fat 17.3 g
Per Serving | Calories 134
Protein 9.1 g | Carbs 10.9 g | Fat 5.8 g
Per Serving | Calories 92
Protein 12.4 g | Carbs 8 g | Fat 1.3 g
Per Serving | Calories 390
Protein 35.3 g | Carbs 33.4 g | Fat 12.9 g
Per Serving | Calories 332
Protein 3.4 g | Carbs 43.6 g | Fat 17.3 g
Per Serving | Calories 207
Protein 3.3 g | Carbs 26.4 g | Fat 10 g
Per Serving | Calories 304
Protein 7.3 g | Carbs 49.2 g | Fat 8.4 g
Per Serving | Calories 304
Protein 21.6 g | Carbs 22.2 g | Fat 14 g