Spicy Orange-Glazed Salmon has a average-calorie, low-carb, high-fat and very high-protein content.
With 36.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Spicy Orange-Glazed Salmon has been given a composite ranking of 38, and in moderation.
Calories from Protein | 52% | |
Calories from Fat | 45% | |
Calories from Carbs | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.6 g | 0.5% | ||
Dietary Fiber | 0.2 g | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 36.4 g | 72.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.5% | ||
Saturated Fat | 3.2 g | 16% |
Serving size
Amount Per Serving
Calories 287 Calories from Fat 126
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 3.2 g 16%
Trans Fat
Cholesterol 87 mg 29%
Sodium 231 mg 9.6%
Total Carbohydrates 1.6 g 0.5%
Dietary Fiber 0.2 g0.8%
Sugars
Protein 36.4 g 72.8%
Vitamin A Vitamin C
Calcium 2.4% Iron 3.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 158
Protein 19.6 g | Carbs 0.27 g | Fat 8.2 g
Per Serving | Calories 135
Protein 17.7 g | Carbs 0.82 g | Fat 6.4 g
Per Serving | Calories 293
Protein 35.5 g | Carbs 3.7 g | Fat 14.2 g
Per 100g | Calories 70
Protein 6.5 g | Carbs 3.5 g | Fat 3.5 g
Per Serving | Calories 368
Protein 27.7 g | Carbs 40.3 g | Fat 11 g
Per Serving | Calories 323
Protein 29.7 g | Carbs 18.9 g | Fat 12.4 g
Per Serving | Calories 178
Protein 22.5 g | Carbs 8.2 g | Fat 4 g
Per Serving | Calories 298
Protein 15 g | Carbs 12 g | Fat 21 g